Address: N44 Hoang Dieu, Ward 6, District 4, Ho Chi Minh City

Opening hours: all days of the week, from 17:00 to 23:00

Reference price: from 40,000 VND – 55,000 VND/bowl

Mai is a typical Western-style bun mam restaurant in Saigon, very popular with customers. The restaurant’s broth has a rich flavor, fragrant with the smell of fish sauce but not unpleasant. The toppings at the restaurant are also of high quality with each large piece. In addition to bun mam, the restaurant also serves hu tieu, banh canh, and mam to give customers more options.

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Mai Bun Mam Restaurant is a typical Western-style Bun Mam restaurant in Saigon that is loved by many tourists.

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Enjoy the rich flavor of Western-style vermicelli with fish sauce – a delicacy not to be missed at Quan Mai

Address: 666 Nguyen Dinh Chieu, Ward 3, District 3, Ho Chi Minh City

Opening hours: all days of the week, from 08:00 to 21:00

Reference price: from 20,000 VND – 35,000 VND/bowl

Located right at the market gate on Nguyen Dinh Chieu Street, this bun mam restaurant is a familiar address for food lovers. A bowl of bun mam at the restaurant is also very high quality, with a full range of toppings such as roast pork, fish cakes, silk fish, shrimp, and squid.

The broth at the restaurant is rich but not salty. When enjoying it, you will clearly feel the strong flavor of the fish sauce. You can add a little tamarind fish sauce and water spinach to make the noodle bowl more attractive.

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The culinary quintessence of the river region with unforgettable flavors is loved by the people of Saigon.

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Discover the rich and attractive flavor of the Western vermicelli with fish sauce at Ban Co market

Address: 412 Nhat Tao, Ward 6, District 10, Ho Chi Minh City

Opening hours: all days of the week, from 07:00 to 19:00

Reference price: from 25,000 VND – 40,000 VND/bowl

Located on Nhat Tao Street, Bun Mam 6 Ken is a familiar place for food lovers. The restaurant has a relatively modest space. Therefore, if you come during peak hours, you may have to wait a bit for an empty table.

However, when enjoying, everyone will understand why this bun mam restaurant is so popular. A bowl of bun mam at the restaurant is highly appreciated by diners, with a full topping of fresh shrimp, squid rings, roast pork and snakehead fish. The broth is not too salty, seasoned well, when enjoying it, you will clearly feel the delicious fish sauce flavor.

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Bun mam dish at 6 Ken restaurant is the perfect combination of fresh seafood and rich broth.

Address: 375 Le Quang Dinh, Ward 5, Binh Thanh District, Ho Chi Minh City

Opening hours: all days of the week, from 09:00 to 22:00

Reference price: from 55,000 VND/bowl

Located on the main road of Le Quang Dinh, Bun Mam 444 is a familiar dining spot for foodies in Binh Thanh District. The restaurant is not spacious, although there are many tables, it is always crowded.

A bowl of vermicelli with fish sauce at 444 restaurant is of very good quality. The broth is rich, salty and sweet, typical of the Western region. The restaurant uses fish sauce, so it has a different flavor compared to other restaurants. The toppings are also very diverse, from roast pork, crab cakes, fresh shrimp, squid, snakehead fish.

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444 is the place to enjoy a bowl of Western-style vermicelli with fish sauce full of color, aroma, and flavor.

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A bowl of vermicelli with fish sauce from the West filled with shrimp, squid and roasted pork

Address: 252 To Hien Thanh, District 10, Ho Chi Minh City

Opening hours: all days of the week, from 17:30 to 23:30

Located in the local market, Co 3 Binh Thuan restaurant is a familiar place for diners to enjoy bun mam. A bowl of bun mam at the restaurant has the same toppings as other restaurants, with roast pork, squid, shrimp, snakehead fish, and fish cakes. The rich broth, just the right amount of salty and sweet, makes diners love it.

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Enjoy Western-style vermicelli with fish sauce with the sweetness of seafood and the strong aroma of fish sauce at her restaurant.

Address: 96 Ton Dan, Ward 10, District 4, Ho Chi Minh City

Opening hours: all days of the week, from 06:00 to 21:00

Reference price: from 60,000 VND – 70,000 VND/bowl

Aunt Nam is a noodle shop with fish sauce that is no longer too strange to people around Ton Dan Street and District 4. The shop has a simple, rustic space with a pot of fragrant broth. Each bowl of noodle soup at Aunt Nam’s shop is also very high quality, with shrimp, squid, snakehead fish, fish cakes, and roast pork. The shop has a spice tray available at the table for diners to adjust according to their personal taste.

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A bowl of Western-style vermicelli with fish sauce at Aunt Nam’s restaurant, steaming and fragrant.

Address: 403 Dien Bien Phu, Ward 25, Binh Thanh District, Ho Chi Minh City

Opening hours: all days of the week, from 11:00 to 20:30

Reference price: from 50,000 VND – 60,000 VND/bowl

Located right at Hang Sanh Crossroads, Tay Dung is a familiar bun mam restaurant for food connoisseurs in Binh Thanh area. The restaurant opens from afternoon to late night, but usually by 8:00 pm the dish is sold out. So, if you want to enjoy it, you should hurry up.

The restaurant is loved for its rich, delicious broth that is typical of the Western region. The toppings are also very diverse and high quality, from crispy roasted pork, fresh shrimp, squid, and rich fish cakes. All create a feast of flavors that makes diners unable to stop eating.

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Tay Dung vermicelli with fish sauce is not only beautiful but also has a rich taste of the homeland.

Address: 137 Ngo Thi Thu Minh, Ward 3, Tan Binh District, Ho Chi Minh City

Opening hours: all days of the week, from 09:00 to 20:00

Reference price: from 60,000 VND – 75,000 VND/bowl

Bun Mam 42 is famous for its rich broth flavor and the attractive aroma of fish sauce. A bowl of bun mam at the restaurant has all the basic toppings, from shrimp, fresh squid, roast pork to pork roll, snakehead fish. In addition to bun mam, the restaurant also serves Quang noodles and crab noodle soup to give diners more options when they come to dine.

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Each bowl of vermicelli with fish sauce at Quan 42 is a story about river cuisine with full ingredients.

Address: 137/2B, alley 285 Cach Mang Thang Tam, District 10, Ho Chi Minh City

Opening hours: all days of the week, from 07:00 to 21:00

Reference price: from 50,000 VND/bowl

Bun mam Co Lien is a famous restaurant in District 10. The restaurant has a spacious, casual space, with quick and agile service. The restaurant specializes in three main dishes: beef noodle soup, bun mam, and bun thai, along with many other dishes. However, these are the three most popular dishes at Co Lien’s restaurant.

A bowl of vermicelli with fish sauce at the restaurant is of very good quality. The toppings are very diverse, from squid, shrimp, snakehead fish to fish cakes, roast pork. The broth is rich with an eye-catching brown color. In addition, the Thai vermicelli and beef vermicelli are also very delicious, Vietnamtravelio suggests you try them.

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Enjoy a bowl of delicious, attractive Western-style vermicelli with fish sauce, an unforgettable culinary experience at Ms. Lien’s restaurant.

Bun mam is a rustic dish of the Mekong Delta. If you suddenly crave the rich, fragrant broth with the smell of fish sauce, crispy roast pork, and crunchy shrimp and squid, don’t forget to save this article from Vietnamtravelio to your Travel Guidebook!