Not only famous for its beautiful scenery, Sapa is also known as a Northwest culinary paradise that “holds” tourists from all over. Hai Lam Restaurant is one of the places that you cannot miss when arriving in Sapa, the cuisine here is enough to captivate the hearts of anyone who has lost their way to the highland paradise.

Location: 72 Luong Dinh Cua, Sa Pa town, Lao Cai province, Vietnam.

Business hours: 9:00 – 23:00

Table reservation hotline: 0934 246 696 – 0901 576 888

Price range: 60,000 VND – 900,000 VND

Website:

Warm space in the cold air of Sa Pa, enthusiastic and cute staff and dishes served with great flavors attract diners to visit. At Hai Lam restaurant, Sapa cuisine appears not only to reflect the unique beauty of the Northwest mountains and forests but also to reflect the culture of the people here.

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The design of wooden tables and chairs with yellow tones brings a cozy and comfortable feeling when enjoying.

The special thing about Hai Lam restaurant is the warm design tones that stand out in the heart of Sapa town. The space here contributes to dispelling the cold weather, while at the same time adding richness and harmony to the dish, highlighting the unique flavors of Sapa specialties.

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Hai Lam Restaurant with a small space creates a cozy, gathering place when traveling with family or group.

A characteristic feature of Hai Lam restaurant is the compact space layout but not cramped or uncomfortable. When having to endure the coldness of the highland climate for too long, this compact space will help people get closer to each other, give warmth and dispel the coldness.

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Making you comfortable and dedicated is the shop’s service motto.

Under the cold weather of the foggy country, there is nothing better than enjoying the specialties of this land with friends and family. Your experience will be even more wonderful if you add Hai Lam to your list of places to explore.

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Gather with friends and relatives to enjoy Northwest cuisine at Hai Lam restaurant.

Receiving many positive reviews from many tourists who have stopped to enjoy, this paradise place will bring you even more surprises with a diverse and rich menu full of specialties of the mountainous region. .

Before coming to Sapa, you have probably heard the saying “If you have not eaten grilled green pepper chicken in Hai Lam, you have not been to Sapa”. This is the most common saying when mentioning special dishes. This is from Hai Lam Restaurant.

No longer a stranger to travel enthusiasts, grilled green pepper chicken attracts many tourists when they first set foot in Sapa because of the charm of the chicken mixed in a typical sauce, grilled in foil making for the most complete flavor preservation.

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The famous green pepper grilled chicken is only available at Hai Lam restaurant.

Specially crafted and copyrighted by the restaurant. The chicken dish is made with extremely carefully selected ingredients to taste “Grilled Green Pepper Chicken” famous in the foggy land. Chicken selected from the village has good bones, firm meat and standard green pepper from the South. Besides, the special sauce recipe prepared by a famous chef at the restaurant with more than 10 years of experience adds to the dish’s superb flavor.

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The special sauce recipe creates the ultimate flavor that can only be prepared at Hai Lam restaurant.

With more than 4 years of age, grilled green pepper chicken has gradually crept into the lives of indigenous people, attracting and capturing the hearts of food enthusiasts. That said, if you eat in the right place and with the right taste, your whole trip experience will be full and complete.

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Green pepper is selected for taste from the South.

The chicken-pork combo is a perfect and indispensable choice for family meals. Prepared with fresh, hot ingredients, combining a variety of flavors from many ingredients, a bowl of chicken – pork is enough to fill you up for an active day.

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Combo a chicken – pork dish for a perfect meal for the whole family.

A tray full of delicious dishes will bring you from one surprise to another. This strange but perfect combination creates a unique dish flavor, helping you experience multiple flavors of food with just one combo.

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A bowl full of delicious dishes gives you a multi-layered culinary experience.

Say goodbye to the rush outside the glass window, stay away from all the fatigue of a long day, come to Hai Lam restaurant, you will be completely immersed in a one-of-a-kind dining paradise. Enjoy experiencing and discovering a colorful and multi-flavored Sapa through its unique cuisine.

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Sapa’s unique cuisine is encapsulated in a pile of chicken and pork.

Coming to Sapa without trying Sapa sturgeon hotpot is a pity. Sturgeon hotpot at Hai Lam restaurant is extremely popular with diners because of its delicious flavor and rich hotpot broth, creating a hot and attractive round hotpot.

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Sapa sturgeon hotpot is a dish that should not be missed when visiting Hai Lam restaurant.

In the chilly climate of Sapa, being able to sit and enjoy a delicious, steaming salmon hot pot is the most wonderful thing. The pot of broth is rich, juicy, sour, and its characteristic delicious, sweet flavor wafts up from time to time.

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Enjoy steaming hot pot in the cold weather of Sapa.

To make the hot pot more attractive, diners are often served with fresh vermicelli and locally available fresh vegetables. If you missed a sturgeon hot pot on your last trip, don’t forget to immediately write it down in your guide to exploring Sapa in your next trips.

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Sturgeon hotpot is the most worth trying dish when visiting Sapa.

Hearing the name of this unique and strange dish, do you want to experience this exclusive dish once? Besides the famous Green Pepper Grilled Chicken, Bamboo Tube Grilled Horse is also firmly in the runner-up position at the restaurant.

Fresh, soft and smooth horse meat combined with a unique sauce brings a delicious taste. This dish once caused a “storm” with tourists visiting Sapa and the people of the land of the mists.

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Horse meat is grilled in bamboo tubes, a unique dish at Hai Lam restaurant.

Scoring points in the eyes of many tourists because of its eye-catching decoration and unique flavors that reflect the traditional flavors of Sapa, Grilled Horse in Bamboo Tubes is always the number one choice for tourists who want to explore something new and step out. a safe area to experience the wonders around you.

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Elaborately prepared with a rich sauce, it creates a rich, flavorful dish.

At Hai Lam Sapa restaurant, you are always served a diverse menu, ensuring the criteria of delicious – nutritious – cheap, rich in Northwest cuisine. In particular, the food processing process is always guaranteed to be hygienic and safe when brought to the dining table.

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The menu is diverse, ensuring all the criteria of delicious – nutritious – cheap for visitors.

Hai Lam’s food source always ensures quality, taken from the village and always ensures freshness every day. Along with reasonable prices, Hai Lam has received many positive reviews from diners who have visited the restaurant.

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Fresh ingredients, selected with processing processes to ensure safety and hygiene.

Another plus point at Hai Lam Restaurant is the enthusiasm and agility in service of the staff, so that each customer can feel the restaurant’s motto “please come, satisfy those who leave”.

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A great place to stop and refuel after tiring trips.

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Enthusiastic and dedicated staff true to the motto “Welcome customers to come, please customers to leave”

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The ideal place to enjoy exploring Sapa with friends and relatives.

It’s not an expensive luxury restaurant, nor does it need to use many fancy words to describe it, just a lovely restaurant right next to the bus station and Sapa night market. Visitors to Hai Lam will enjoy the full flavor of authentic green pepper grilled chicken and Northwest specialties in the most authentic and complete way.