Name the top cold snail noodle shops in Hanoi that cannot be missed

1Introducing Hanoi cold noodle dish

Referring to Hanoi specialties that have bold characteristics of the capital, it is impossible not to mention the snail noodle dish alongside dishes such as Ngu Xa rolled pho or Ba Thin sweet sticky rice… However, if told to eat one Foods that are quite fishy like snails when still cold, probably not many people dare to try them. Yet the tastes of the people of the capital are extremely different from everyone else’s, because they have cold snail noodle soup all over the city.

The cold snail vermicelli dish is somewhat simple with a broth without green onions or tomatoes but only rich in vinegar and suddenly sour, with a little reddish yellow chili scum floating on the bowl as if inviting diners to enjoy. However, over time, the shops selling this unique dish have gradually disappeared, only a few places remain in Nha Chung Street, Luong Ngoc Quyen, O Quan Chuong, Tay Son, Hang Buom Food Street… If If you are looking for the top cold snail noodle shops in Hanoi in Hanoi, why not immediately refer to the 3 addresses compiled by Vietnamtravelio below.

See more: Suggested top 7 best snail noodle shops in Hanoi that you should not miss

2List of top cold snail noodle shops in Hanoi

2.1 Ms. Lan’s cold snail noodle soup

Address: 26 Bui Thi Xuan, Hai Ba Trung, Hanoi

Opening hours: 11 – 3pm

Price: 50k/piece

Although it is among the top cold snail noodle shops in Hanoi, in reality Co Lan restaurant is just a street vendor located on a not too busy street in Bui Thi Xuan. In fact, her noodle shop has existed for 30 years, with antique utensils, from bamboo trays for snails, bamboo chopsticks, ceramic jars for broth, bamboo ladles to scoop vinegar or tap water, Bamboo tubes for toothpicks to favorite bowls…

In fact, the taste of Ms. Lan’s cold snail vermicelli dish is extremely wonderful, which is why it attracts so many diners. The broth is clear and mild without being fishy even though the water is cold. These cute little jackfruit snails are crunchy, lumpy and fatty. Even diners don’t need to peel off the sugar on the side of the snail when enjoying them.

According to the shop owner, to make such delicious snails, everyone must pay attention to preparing them very cleanly, stabbing them for about 1 day and 1 night to let the snails release all the slime and feces, but they cannot be left too long. Hungry and skinny or die.

In particular, Ms. Lan’s restaurant is often said to be the most “arrogant” noodle shop in the capital because the owner never considers customers as gods. If someone foolishly walks by and asks: “Do you sell snail noodles here?” She will immediately reply: “There are only cold snail noodles here, do you know how to eat them?”.

When a customer sits down to eat and sees that the food is not right, she does not hesitate to remind him directly not to put his bowl down like that, even if he eats on the sidewalk, he must hold it up to his face and look at life. Most especially, if you choose to eat at this top cold snail noodle shop in Hanoi, you will never eat a second bowl.

We can ask for more broth or some noodles, but we cannot buy more. According to the shop owner, cold snail vermicelli is a dish for people to sip and enjoy, not to be full. If you eat too much, it goes against the spirit of leisure and elegant eating of the dish.

2.2 Visit Hanoi’s top cold snail noodle shop Co Bau

Address: Alley 136 Tay Son, Quang Trung, Dong Da District, Hanoi

Opening hours: 10am – 6pm

Price: 35k/piece

Another sidewalk restaurant that ranks among the top cold snail noodle shops in Hanoi and uses chairs as tables. However, if we mention Tay Son snail vermicelli, everyone will recognize Co Bau’s noodle shop. According to the owner, most of the regular customers who come to the restaurant are young people.

Co Bau restaurant’s snail noodle dish is popular thanks to its ingredients: snails, which are sweet and clean. The big snails no longer have a fishy smell or sliminess. Besides, the dipping sauce at the restaurant is also extremely unique when mixed from snail broth, vinegar and more.

Coming to Co Bau restaurant, you will experience the feeling of going hungry and returning full with a stomach full of vermicelli and snails. However, many people think that Ms. Bau’s snail vermicelli dish is not very good because people in the capital do not put fried onions in a bowl of cold snail vermicelli.

3Co Xuan cold snail noodle soup

Address: 1 Hang Chieu Ward, Hang Buom, Hoan Kiem, Hanoi

Opening hours: 08:00 – 13:00

Even though the shop owner is over 60 years old, that doesn’t stop Ms. Nguyen Thi Xuan from waking up every morning at 3 a.m. to prepare. This activity has been carried out regularly for about 30 years now. For the owner, this delicious Hanoi dish is simple, not too complicated or luxurious, but if you have ever enjoyed it, you will see that it is the quintessence of the capital’s cuisine.

Just like its name cold snail vermicelli, the ingredients to create a complete bowl of vermicelli must be cold. Perhaps those who are eating for the first time will be extremely surprised to see that the dish served only has a few snails and a tiny plate of vermicelli. But the biggest plus point is the delicious dipping sauce with the smell of slightly sour vinegar and salty fish sauce.

The greasy, crunchy snail pieces in a bowl of vermicelli and dipping sauce make many diners go crazy. Hopefully the list of top cold snail noodle shops in Hanoi above will meet the needs of enjoying new delicious dishes of diners from far away.