Officially appearing in 1956, since then, Tre Ba De has become a familiar dish appearing on the dinner trays of local people.

See more: Tran Da Nang cuisine – Rich in Quang flavor

Tre Ba De - Da Nang's signature rustic dish, anyone who has eaten it will always remember it 2

Tre Ba De is a rustic dish, appearing since 1956 in Da Thanh

It is a rustic dish originating from sunny and windy central provinces such as Hue, Da Nang, Quang Ngai, Binh Dinh, etc., so it is not too difficult for you to find stores selling this dish everywhere. in the city. But when talking about traditional Tre dishes, Da Nang people cannot help but mention the famous Ba De Tre restaurant.

Right from the first days of officially launching in Da Thanh and since then, Tre Ba De has always developed with the motto ‘putting quality and reputation first’. Using completely clean ingredients, when eating Ba De’s Tre dish, everyone can enjoy it with peace of mind.

Many people think that to make a delicious dessert, you need sophisticated ingredients. But that’s actually not the case. Tre Ba De is made entirely from simple, familiar and easy-to-find ingredients such as pork belly, lean shoulder meat, butt meat and pork skin along with typical spices such as dried fish sauce, garlic, sesame, etc. galangal, etc. to ferment just like traditional spring rolls.

Tre Ba De - Da Nang's signature rustic dish, anyone who has eaten it will always remember it 3

The trays are made entirely from clean raw materials, ensuring food hygiene and safety

And the specialness of Ba De’s Tré also comes from the combination of many different ingredients such as pork head and pork belly, making the restaurant’s Tré dish taste much different from other Tré from other Central provinces. . Even though it’s simple and plain, the flavor of the truffles makes diners endlessly praise them.

After purchasing the ingredients used to make tea, they will be thoroughly processed and then left to drain. Next, the chef will boil each type of meat separately, then cut it into small strips. The reason why pork must be used to make fresh, hot meat is to ensure the crispiness of the meat after being boiled.

After being boiled and chopped, the meat will be mixed with spices, then wrapped in banana leaves. After being wrapped, the bamboo shoots will be incubated for about 2 to 3 days to naturally ferment, helping to develop an attractive aroma and acquire the sweet and sour taste and spicy taste of chili, which is very attractive and attractive. .

Tre Ba De - Da Nang's signature rustic dish, anyone who has eaten it will always remember it 4

Tre Ba De has a charming sour taste due to the natural fermentation process, and is wrapped with guava leaves to enhance the aroma.

The secret to making the bamboo have an attractive aroma is that when wrapping it, the chef will add a layer of guava leaves underneath. It is this layer of guava leaves that will help increase the flavor, while also adding an attractive chewy, crunchy taste. During the production process, Tre Ba De is completely free of additives and preservatives, so you can completely enjoy it or buy it as a gift for your loved ones in the family.

Although no ingredients or additives are used, if you store Tre Ba De in the refrigerator, the dish can be kept for up to 15 days. After a journey to explore Da Nang, returning home to gather with loved ones, enjoying Tre Ba De while sipping some cool beer is wonderful.

Because it is prepared according to a unique traditional recipe, although tre is a popular dish throughout the Central provinces, the beautiful Tre Ba De dish from Da Thanh still gives diners an irresistible delicious taste.

When eating, you can immediately feel the natural sweetness of the meat, with the characteristic aroma of galangal and attractive fermented garlic. Not only that, because it is wrapped in banana leaves with an additional layer of guava leaves, Ba De’s Tre dish is even more fragrant and fragrant. This blend of flavors contributes to adding an attractive chewy, crunchy taste to the ‘small but mighty’ children.

Tre Ba De - Da Nang's signature rustic dish, anyone who has eaten it will always remember it 5

Ba De’s bamboo has an irresistible delicious taste, completely different from other types of bamboo

If you want to fully enjoy the delicious, rich flavor and a little bit of sour, spicy and spicy appeal of each Tre Ba De dish, you can mix it with a little crushed roasted peanuts and chopped herbs to make the dish. Eating becomes more attractive.

Tre Ba De is one of Da Nang’s famous specialties with an irresistible delicious taste. That’s why most people, after their journey to explore this beautiful central coastal city, look to buy bamboo baskets to bring back as gifts for relatives and friends.

Tre Ba De - Da Nang's signature rustic dish, anyone who has eaten it will always remember it 6

You can visit the original store to buy tea as well as visit the production process

If you have a need, you can immediately visit the original Tre Ba De store located on Hai Phong street, Hai Chau district if you want to ensure you buy the original Tre with a unique and delicious flavor. In addition, because it is one of the famous delicious dishes in Da Nang, you can also easily buy Tre Ba De at major stores across the city if you cannot visit the official store. However, if you have the opportunity, you can visit the original store to not only be able to buy genuine tea at the listed price with enthusiastic service but also to tour the entire famous bamboo making process. .

Original store address of Tre Ba De Da Nang: 81 Hai Phong, Hai Chau District, Da Nang City

Stores specializing in selling Ba De Tre in Da Nang:

Big C Supermarket, Hung Vuong Street, Thanh Khe District, Da Nang City

Metro Supermarket, Cach Mang Thang 8 Street, Cam Le District, Da Nang City

Da Nang International Airport quarantine room

Originally one of Da Nang’s famous specialties, Ba De’s rice is sold in many places across the city. This can cause you to encounter many difficulties and be a little confused about where to buy properly and how much a piece of Mrs. De’s baby costs.

Don’t worry because Vietnamtravelio will immediately reveal to you the price list of Tre Ba De that we just found out from the original store of this dish. Please follow along with us.

Ba De’s bamboo has a price range from 80,000 VND to 90,000 VND. Currently, in order to meet everyone’s need to buy as gifts, the bamboo production facility has packaged many different forms so you can easily choose. Prices are as follows:

–Trespassing: 95,000 VND / tub (5 taels)

–Tre box: 85,000 VND / box (10 pieces of 4 ounces)

–Tre package: 90,000 VND / dozen (4.5 ounces)

With its characteristic chewy, crispy, fragrant and sour flavor, Tre Ba De has truly become a big name on the culinary map of Da Thanh. It seems that everyone, at the end of their journey to explore this beautiful city, favors choosing delicious, attractive desserts to bring back as gifts for family, relatives and friends. So what about you, do you want to enjoy these ‘small but powerful’ Tré Ba De for once?