Song Duong Restaurant currently has 3 branches in Hanoi:

Branch 1: No. 39, Tran Kim Xuyen, Cau Giay, Hanoi

Hotline: 093 420 3939

Branch 2: No. 9 Han Thuyen, Hai Ba Trung, Hanoi

Hotline: 093 428 3939

Branch 3: No. 13 Lieu Giai, Ba Dinh, Hanoi

Hotline: 091 190 39 39

Operating hours: 09:00–22:00

Fanpage:

Website: songduong.com

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Song Duong restaurant’s interior leans toward rustic architecture

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As its name suggests, De Re Song Duong restaurant specializes in serving dishes made from Re goat – the type of goat considered the most delicious in Vietnam. In Hanoi, up to now, only Song Duong restaurant dares to confidently affirm that it uses 100% premium goat meat to serve diners.

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Extremely delicious goat meat at De Re Song Duong restaurant

The restaurant’s ingredients are young goats, weighing from 17 to 20kg, ensuring the meat is soft, firm, and low in fat. Goats must be naturally grazed on limestone mountains, running and jumping a lot so that the goat meat has the best quality. Understanding the importance of raw materials, De Re Song Duong restaurant has invested in a 100-hectare goat farm in Hoa Binh, to ensure a stable meat supply and control all ingredients to meet first class standard.

The restaurant menu includes 38 specialty dishes, prepared by professional chefs. The goats are slaughtered and processed the same day, so the dishes are fresh and rich in flavor.

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Pure Vietnamese space, traditional architecture

In addition, when coming here, diners will also be immersed in a pure Vietnamese space, with unique, intimate, cozy and luxurious architecture, surrounded by a cool green swimming pool, mingling with nature. The restaurant is designed with a modern, intimate style, the space has mountain and forest colors with warm dark tones.

Next, let’s follow Vietnamtravelio to explore the menu details at Song Duong to see what delicious dishes are waiting for you to enjoy.

The appetizers at De Re Song Duong are quite similar to other restaurants in Hanoi, including fruit dishes, spring rolls, and salads that are light in flavor and easy to eat. These dishes are suitable for most Vietnamese tastes. You can choose sour and sour Thanh Hoa spring rolls dipped in chili sauce, sweet fresh sprout salad, salty or sweet street potatoes, all of which are very suitable for appetizers.

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The goat meat and goat skin are low in fat and extremely attractive

The hybrid dishes that De Re Song Duong restaurant serves are dishes suitable for drinking. This will be a reasonable choice for groups of guests who drink alcohol, especially those who sip and talk very easily.

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Grilled goat is fragrant, each piece of meat is red and attractive

Quite popular dishes such as banana flower goat salad, cold goat, rare goat with lemon… In addition, the restaurant also serves goat blood pudding, however Vietnamtravelio does not encourage you to try this dish, even though it is hygienic. There are still many potential problems in raw blood dishes.

See more: TSF Thai Street Food – Thai street food in the heart of Hanoi

The advantage of goat meat is its firmness and unique flavor. When prepared properly, the dishes will make you excited. At Song Duong, with experienced chefs, there is no reason not to turn premium goat meat into flavors that conquer diners.

The restaurant’s most delicious dish is the grilled goat, each large piece of meat is grilled, with a dark brown color that shines through the thick sauce. Grilled goat meat will be golden and crispy on the outside, but when cut, the meat inside will still be soft and moist, but that is a properly grilled piece of meat. If you go with a friend, you can choose grilled goat. Although the grilled meat is smaller, it still has the right flavor.

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Grilled goat meat is the most delicious dish at De Re Song Duong restaurant that diners should not miss

In addition, for large groups of guests, you can contact to book in advance so the restaurant can cook the whole animal. You can choose to grill it with chao, grill it or grill it with charcoal. This ensures that diners will have an extremely hearty meal with upland goat dish, because goat meat is not as boring as other types of meat, so you can rest assured that it will be delicious to the last bite.

The dishes of stir-fried goat, rolled goat in fish fat, and pan-fried goat are familiar to many people, right? But at Song Duong, the flavor of the food has its own color, bringing you to interesting culinary experiences. In addition, the restaurant also serves stewed pork, grilled chicken, roasted chicken, and steamed chicken to serve the tastes of diverse customers.

Goat stewed with rice husks and goat’s eggplant brewed with rice husks are two dishes that are rich in the flavor of Vietnamese grasslands. The goat meat has been patiently incubated by the restaurant in a layer of hot rice husks to cook evenly, carrying the strong smell of burning rice husks. These two dishes are often chosen to enjoy with strong wine, making the flavor even more attractive.

Next, grilled goat leg is also a dish that is very popular with diners. Large thighs are swinging over hot coals, grilled just until golden brown on the skin, with an ecstatic aroma. When eating, you will use a knife to cut large pieces, the feeling of craving is extremely strong, isn’t it?

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The dishes at Song Duong are decorated with eye-catching colors

Song Duong’s grilled goat ribs are also praised by many diners. Each giant portion of goat ribs is thoughtfully marinated, and the long grilling process helps the spices penetrate evenly. Each portion of goat ribs is quite expensive, but you can rest assured that the money you spend is completely worth the quality of the food you receive.

Dong quai is a familiar herb in oriental medicine. However, at De Re Song Duong restaurant, this herb has been cleverly combined with goat meat, creating extremely attractive stir-fried dishes, stews, and soups.

In addition, the restaurant also serves diners with black chamois meat – a goat with pure black fur, which often has a more special meat flavor than other types of goats. That’s why the restaurant has dedicated a part of the menu to this unique type of meat. You can choose black chamois hot pot, stewed black chamois with potatoes, roasted black chamois with salt, black chao chao…

Stewed goat is a dish that uses goat legs, bones, and meat to cook into super delicious soups. According to many people’s opinion, goat’s feet are a great source of nutrients, especially for pregnant and lactating women. Bone soup dishes combined with vegetables also have a sweet flavor and are easy to eat. Song Duong also serves customers steamed goat brain with wormwood leaves and steamed goat brain with eggs. Although it is quite a picky dish, goat brain is considered the most nutritious part that you should not miss.

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The stewed goat meat is extremely attractive

In Song Duong’s menu, you can also enjoy diverse hot pot dishes with rich broth, seasonal vegetable dishes, goat eggplant, noodles, rice, porridge… Diners will definitely have a treat. taste buds are extremely satisfied.

Above is the information about De Re Song Duong restaurant that Vietnamtravelio wants to bring to you. Hopefully we have helped you find another place to eat delicious Hanoi dishes.