1An Nam Porridge Hanoi – Simple, nutritious and delicious porridge flavor
– Branch 1:
o Address: 18 Dao Tan, Ba Dinh District, Hanoi
o Phone number: 0926.999.113
o Opening hours: 7:30 am to 2:30 am daily
– Branch 2:
o Address: 32 Dao Duy Tu, Hoan Kiem District, Hanoi
o Phone number: 0968.30.3399
o Opening hours: 7am to 10pm daily
The gentle and elegant space of An Nam Chao at 18 Dao Tan – Extremely easy to find location
Besides popular dishes such as Hanoi hot cake or Hanoi mixed vermicelli, coming to An Nam Chao, you will feel soothing from the decoration, space, staff uniforms as well as relaxing music. comfortable. Vietnamtravelio loves the way An Nam takes the simple Vietnamese porridge dish to a new level by transforming it with many different foods, combining it with vegetables and fruits to create a nutritious, delicious dish. , suitable for many people. In modern society, we have too many eating choices, new dishes are constantly appearing, sometimes making us “overeat”. That’s when the light, easy-to-eat flavor of porridge is loved by everyone because it can be eaten at any time and is light on the stomach. The porridge comforts the eater like a mother’s arms, soft and comfortable. Exploring Hanoi without knowing what to eat, An Nam Porridge will definitely be the place to welcome you.
In particular, An Nam Chao is open almost “throughout the night” when the Dao Tan branch will be lit until 2:30 a.m. the next morning! The shop owner loves to pamper you guys who work the late night shift like this. Or for those who like to eat at night, this is really good news, right?
The restaurant uses clean and fresh ingredients so the dishes always retain their delicious and nutritious flavor
See more: Pho Bat Dan – 100-year-old heirloom pho in Hanoi
The concept of Vietnamese people from ancient times to the present is that porridge is usually a dish used for children or to take care of the sick, few people use it as the main meal of the day because they get hungry quickly, as well as not having a habit from ancient times to this day. now. As an expatriate living in Russia for a long time, Uncle Xuan has a very different perspective. He wants to maintain this traditional dish, as well as turn it into a dish that people can choose to eat at any time of the day, light and nutritious.
Mr. Ngoc Xuan, the restaurant owner, said: “It is very difficult to cook a delicious pot of porridge. Don’t simply put rice in to cook. There are many politicians who come here to appreciate the restaurant’s bowl of porridge for taking care of every little bit of porridge cooking. We are trying to strive so that when eating a bowl of porridge, diners feel truly satisfied.”
Yet the first branch of An Nam Chao was opened in 2019 in Dao Tan and is especially loved by Hanoi people. And around 2020, the second branch was born, making Mr. Xuan’s goal closer and closer.
Mr. Ngoc Xuan, a Russian expatriate, shares about the dream he has cherished for a long time
2What makes An Nam Chao attract so many diners?
An Nam restaurant started with rustic porridge, then gradually expanded the menu to include rice and side dishes such as stir-fried kidney and heart, stir-fried ribs or steamed pork feet. 15 porridge dishes, including rice dishes and side dishes, are all carefully considered and selected by the restaurant to maintain the delicious characteristic flavor, as well as combined with other vegetables and fruits, seasoned to taste. so that it is both palatable and suitable for many people’s tastes. Ms. Hieu, the main chef, said, “When any chef wants to cook a delicious dish, the ingredients must be delicious and fresh to be able to talk about deliciousness. If the ingredients from the beginning are not fresh, they will never be delicious. That is also a secret of the restaurant.” So you can safely choose An Nam porridge restaurant to enjoy your meal, right?
Chicken stewed with lotus seeds is a dish that many people choose when coming to An Nam Porridge
An Nam’s types of porridge range from white porridge, vegetable porridge, rib porridge to chicken porridge, pigeon, salmon or eel, all of which are available. Therefore, if you think eating porridge is boring, you will have to think again when coming to An Nam. The porridge is thick and fragrant with the smell of rice. When combined with other types of meat or vegetables, it has many different flavors that blend together, making the dish more special. In addition, in An Nam, there are also pot rice portions for those who are afraid of eating porridge because it is light on their stomach and makes them hungry quickly. An Nam’s rice portions are plump, with plenty of rice, and a balance of meat and vegetables. So it will definitely give you a nutritious meal.
Corn rib porridge is also a particularly delicious dish
Grilled chicken pot rice served with boiled vegetables
As soon as you enter the restaurant, you will immediately feel the difference when most of the interior is made from wood, creating a cozy and luxurious feeling. The shop also uses yellow lights and is decorated with many green plants, so it is very relaxing and cool to the eye. The shop is fragrant with the smell of porridge and hot processed food, making people who enter feel hungry. An Nam’s food presentation also looks very delicious, so even though the price is a bit high compared to the average, Vietnamtravelio finds it quite worth it.
The space of An Nam Quan
Another point that makes An Nam Chao score a big plus is the enthusiasm and thoughtfulness of the staff here. They serve quickly and suggest many dishes to suit the guests’ preferences. For people with difficult diseases like Vietnamtravelio, this is extremely helpful!
The staff all wear traditional costumes – creating a comfortable feeling for diners. Not only the ao dai, but also the soles, bracelets, and scarves are all carefully invested in
3What do customers share about An Nam porridge restaurant?
“The restaurant has a variety of porridge dishes: bird porridge, chicken thigh porridge, rib porridge and stir-fried vegetable dishes, steamed pork leg dishes, and juice drinks. A suitable restaurant for delicious and nutritious lunches and dinners. Bird meat and chicken stewed for a long time are soft and delicious. However, the porridge base is the same, so when eating porridge, you don’t feel the sweetness of meat porridge. If the restaurant can overcome this point, the porridge will score 10 in my heart.” Thu Nguyen shared
Or Ms. Mai Huyen, who works at a company near An Nam, said: “Eating rice rib porridge here, I find the flavor richer than the old place I ate. For a pregnant person like me, it’s quite easy to eat. Hopefully next time I will come back to enjoy other porridge dishes. I feel quite full after eating. Porridge is also a nutritious dish, both nutritious and delicious.”
Tourists are very satisfied when coming to An Nam Hanoi porridge restaurant to dine
Hopefully through this article, Vietnamtravelio has suggested to you a delicious restaurant in Hanoi for you to enjoy during your days visiting the capital. Surely An Nam Porridge will give you a light and comfortable meal.
