Tong Duy Tan Street is not only famous for its unique cafes but is also known as a place with countless delicious dishes, from snacks to full meals, serving a variety of diners’ needs.

Tong Duy Tan street is about 200m long, stretching from Tran Phu street to Dien Bien Phu street. The street’s name was named after Dr. Tong Duy Tan (1837-1892), a famous patriotic writer from Vinh Loc district, Thanh Hoa province. During the Nguyen Dynasty, this road belonged to the East-South gate area of ​​the Ancient Citadel, now belongs to Hang Bong ward, Hoan Kiem district. Going through many names such as Bui Ba Ky or Ky Dong, in 1964, the street was officially named Tong Duy Tan.

Previously, the street mainly served Vietnamese customers to eat at night, but now this culinary street is vibrant day and night with many restaurants and cafes attracting many tourists.

Tong Duy Tan Street has become a familiar eating spot for Hanoi people. Some people jokingly say that if you don’t know what to eat, go to Tong Duy Tan street because it is a convergence of traditional Vietnamese dishes to modern dishes serving international guests. The rich menu with specialties from three regions makes this street a stopping point

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Tong Duy Tan Street is famous for its many delicious restaurants. Photo: 24h News

Tong Duy Tan food street is marked by a gate at the beginning of the street and a “food street” sign at the end. The space here is rich in culinary culture, with roads paved with moss green tiles instead of asphalt. The streets are connected to the sidewalk and the sewer system is underground, creating a green, clean, and beautiful environment. The light does not come from cold white high-pressure lamps but from low lamp posts with delicate decorative patterns, creating a warm and luxurious feeling.

Tong Duy Tan food street center has a concierge station, with strict rules requiring stores to serve conscientiously. Here, you not only enjoy traditional Hanoi dishes but also feel the civilized and polite spirit of Trang An people.

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Tong Duy Tan culinary street is marked with the sign “food street”. Photo: Dan Tri Newspaper

Food lovers will definitely feel regretful if they miss the opportunity to enjoy a series of both beautiful and delicious dishes at Hanoi’s famous Tong Duy Tan food street.

When talking about Tong Duy Tan food street, you cannot miss chicken noodle soup. This is a simple combination of a bowl of noodles and a bowl of aromatic chicken. You can choose between evil frequency chicken or regular frequency chicken. Whole chicken, the meat is soft but not greasy, fatty and fleshy. The ash water is rich and sweet, mixed with the bitter taste of wormwood and the aroma of herbal medicine, and is extremely attractive when served with noodles.

According to Vietnamtravelio, Cay Si restaurant is a long-standing and prestigious address on Tong Duy Tan street. Although the area is small, the restaurant is clean, air-conditioned and the service staff is prompt.

– Address: 29 Tong Duy Tan Street, City. Hanoi

– Opening hours: 8:00 a.m. – 24:00 p.m

– Reference price: 85,000 VND – 90,000 VND

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Famous chicken noodles on Tong Duy Tan food street. Photo: @lamourfou_1208

Even though it’s just a small stall, Ba Cam boiled snails are still known as a famous culinary address in Hanoi. Besides snails, you can also enjoy other delicious dishes such as quail eggs, clams, fried spring rolls…

The special feature of the restaurant is that the snails are made very clean, including mixed snails and stuffed snails. When eaten, they are crispy and fatty. The dipping sauce has a sweet and sour taste, mixed with minced lemon leaves, ginger, and lemongrass, creating a delicious and attractive flavor when eaten with snails.

The cart has no table, just a few chairs around the owner’s pair of carts. Because seating is limited and there are many guests, it will be a bit cramped. When ordering, you should speak slowly and clearly and point to the dish so that the waiter will serve you correctly.

– Address: 5 Tong Duy Tan Street, City. Hanoi

– Opening hours: 3:30 p.m. – 8:00 p.m

– Reference price: 50,000 VND – 70,000 VND

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Ba Cam’s boiled snails have been famous for 30 years with their hand-ordered style. Photo: Thanh Nien Newspaper

If you are a lover of spicy food, this street will be a paradise for you with two outstanding dishes: chicken feet with lemongrass and chili and goose feet with spicy sauce. Chicken feet are carefully processed, crispy, not fishy, ​​fragrant with kumquat and lemongrass, making diners fascinated. Spicy and sour goose feet is a unique dish with a thick sauce, rich in the taste of honey hook leaves, a harmonious combination of spicy, sour, and sweet. When dipped in goose feet, it is irresistibly delicious.

Ha Thanh Spicy Restaurant is a familiar address to enjoy these two famous dishes. The restaurant space is airy and clean, especially the spices and sauces are all personally prepared by the owner, ensuring quality. The reference price for each serving of chicken feet or goose feet is 50,000 VND – very commensurate with the quality and worth a try!

– Address: 3D Cam Chi alley, Tong Duy Tan street, City. Hanoi

– Opening hours: 10:00 – 22:00

– Reference price: 50,000 VND

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Delicious chicken feet dish at Tong Duy Tan food street. Photo: Channel 14

Ky Dong rice rolls at Tong Duy Tan food street are always an ideal choice. The cake is soft, chewy, shiny, lightly fragrant with the smell of rice, filled with fried onions and shrimp paste, creating a strange but delicious flavor. Vietnamtravelio suggests you the banh cuon shop at 11 Tong Duy Tan. Although the shop is a bit small, the space is airy and clean. It is often crowded in the morning. You should come early to avoid waiting for a long time. A piece of cake costs about 30,000 VND.

– Address: 11 Tong Duy Tan Street, City. Hanoi

– Opening hours: 6:30 a.m. – 9:30 p.m

– Reference price: 30,000 VND

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Ky Dong rice rolls are soft, chewy, shiny, and lightly fragrant with rice. Photo: @stuttgartfoodie

Fried chicken island rice is a famous dish at Tong Duy Tan food street. Unlike fried rice, island rice is only lightly stir-fried with eggs in a pan so that it is firm, not too dry or hard.

A portion of fried chicken fried rice includes soft fragrant fried rice, accompanied by a bowl of chopped chicken, roasted salty, and served with pickles. The rice is sticky, dry, not greasy, combined with soft chicken and rich chicken broth poured over the rice to create an irresistible greasy taste. Add the crispy pickled pieces and the fleshy chicken pieces, and you will find this dish complete.

Many restaurants along Tong Duy Tan street serve this dish, Vietnamtravelio suggests the restaurant at 2A Tong Duy Tan street.

– Address: 2A Tong Duy Tan Street, City. Hanoi

– Opening hours: 11:00 am – 4:00 am

– Reference price: 90,000 VND

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Fried chicken island rice is a famous dish at Tong Duy Tan food street. Photo: @forestbookjp

On cool nights, visiting Tong Duy Tan street to enjoy a bowl of hot, fragrant rib porridge is an unforgettable experience during your trip to Hanoi. The porridge is smooth, rich in flavor, served with crispy stir-fry and floss for a real treat. The stewed ribs are soft, fatty, and melt in your mouth. Adding a little pepper, perilla, and green onions will make the porridge more attractive.

You can save it in your travel guide to the rib porridge shop at No. 1 Tong Duy Tan. This is a famous rib porridge restaurant from a long-standing restaurant in Tho Xuong alley, now moved to Tong Duy Tan. The owner is friendly and enthusiastic. The restaurant is often crowded and closes early around 5pm, so please take advantage of the opportunity to visit early.

– Address: 1 Tong Duy Tan Street, City. Hanoi

– Opening hours: 14:00 – 19:00

– Reference price: 20,000 VND – 25,000 VND

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Stop by Tong Duy Tan street to enjoy a bowl of hot, fragrant rib porridge. Photo: @snowlees

The seafood menu at Tong Duy Tan food street is very rich, from grilled oysters with onion grease, grilled oysters with cheese, steamed clams, stir-fried clams with garlic butter, spicy stir-fried squid beard to spicy sauce, enough to satisfy you. like to choose.

Seafood here is always kept fresh. Grilled oysters with onion fat have a fatty and salty taste. If cheese is added, it will be even more creamy and attractive. Stir-fried clams with fragrant garlic butter, the natural sweetness from the clam juice is very “mouth-catching”. Squid beard is crispy, chewy, spicy, eat it once and you will remember it forever.

These seafood dishes are also served at Ha Thanh spicy restaurant, making it easy for diners to fully enjoy.

– Address: 3D Cam Chi alley, Tong Duy Tan street, City. Hanoi

– Opening hours: 10:00 – 22:00

– Reference price: Grilled oysters 15,000 VND/shell, other dishes from 40,000 VND – 150,000 VND

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Grilled oysters with fatty and salty onion fat are delicious. Photo: Channel 14

Tong Duy Tan Food Street is a place imbued with the unique culinary culture of Hanoi people. Each dish leaves a special mark on every diner who visits, making it difficult for anyone who has been here to forget.