Lien tea was founded in 2008 at 175 Hai Phong Street, Da Nang. Initially, the shop was just a small store, serving coconut jelly jelly and caramel flan.

With passion and enthusiasm, the owner has been constantly researching and creating, bringing diners new and attractive tea. After more than 15 years of development, Lien Tea has expanded with many branches in Da Nang and other provinces, becoming one of the most popular tea brands.

The popularity of Lien tea not only comes from the delicious taste but also by the quality and diversity in the menu. Each tea is made from fresh ingredients, carefully selected, ensuring food safety and hygiene.

In particular, the durian Thai tea of ​​Lien tea has become a “phenomenon”, attracting the attention of both local people and tourists. The unique flavor, the perfect combination of fresh durian and greasy coconut milk has created an irresistible attraction.

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Da Nang Lien Tea is a place that you cannot ignore when food tours in this city. (Source: Lien Lien Da Nang – Sau Lien tea)

Lien tea is not only famous for its delicious taste but also scored with diners thanks to the spacious, clean space and professional service style. Although it is a tea shop, the branches of Lien Tea are always designed in a minimalist style, close but still modern, creating a sense of comfort for customers to visit.

The branches of Lien tea have a moderate area, arranged neatly and scientifically arranged, helping customers easily move. The dominant color is usually a bright tone, combined with a gentle light to create a cozy and comfortable feeling. Some establishments also have an outdoor area, suitable for customers who prefer airy space.

The shop always maintains clean hygiene, from dining area to processing area. Cups, spoons, straws are washed and preserved carefully, ensuring food safety and hygiene. Lien tea staff are highly appreciated for friendliness, enthusiasm and professionalism. Although the shop is frequently crowded, the staff always keeps the attitude of affection, dedicated advice and service quickly.

Although the guests are crowded, but thanks to the effective working process, the time to wait for the dish at Lien tea is not too long, on average about 5-10 minutes. For tea with lots of topping, guests can wait a bit more, but does not affect the experience much.

In general, the clean space, professional service and fast time up are big plus points to help Lien tea retain customers over the years.

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Although the area is not too large but clean and neat are big plus points of Lien tea. (Source: Lien Lien Da Nang – Sau Lien tea)

Lien tea not only has a few simple tea dishes but also has a very rich menu, from traditional tea to modern tea, suitable for many different tastes.

Durian Thai tea is the most prominent tea of ​​Lien tea and also the best -selling dish. This tea has a perfect combination of pure fresh durian, greasy coconut milk, diverse fruit jelly and fried jackfruit.

Fresh durian is carefully selected from naturally ripe durian zones, has a strong sweetness, fat but not too harsh. Meanwhile, the coconut milk is processed according to the special formula of Lien tea, with a moderate smoothness, helping the tea with a light fat taste without causing boredom. Topping serves very multi -boldly, including coconut jelly, flute, jaggery, white pearls, helping to increase the crispness, creating an interesting feeling when eating.

In addition to these dishes, the white tea is also one of the choices of customers. This tea is suitable for those who like the sweet and cool taste. The white tea at Lien tea is made from fresh milk, gelatin and almonds, creating soft, tough and melting pieces in the mouth.

The light sugar water is cooked from rock sugar, not too sweet, helping to balance the taste of the tea. The restaurant cleverly combines with many fruits such as longan or lychee to increase the sweetness of natural sweetness, creating a fresh, pleasant feeling

In addition to the main tea, Lien tea is also famous for a variety of jelly, pearls and homemade topping. Coconut milk is processed according to special formulas, helping to create smooth fat without making tea too sick.

So is Lien tea really as delicious as the compliments online? What is special about the tea flavor at other tea shops?

Lien tea is not too sweet like many other tea shops, helping customers not to get sick when eating. Mild sweetness combined with topping to create a perfect balance.

The material is carefully selected, ensuring freshness, not using artificial odor creation. In particular, durian in Thai tea is fresh durian, not diluted or mixed with flavoring. Pearl, coconut jelly, flute flute are all made at the shop, ensuring crispness and freshness.

Compared to many other tea shops, Lien tea really brings a unique flavor, difficult to confuse, making diners visit once and remember forever.

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Quality ingredients and not too sweet are the point that Lien tea causes love for diners. (Source: Lien Lien Da Nang – Sau Lien tea)

Below is the reference price of some tea dishes in Lien tea:

• Durian Thai tea: 30,000 – 40,000 VND/part (depending on topping).

• White tea: 25,000 – 35,000 VND/part.

• Lotus seed tea, corn tea, green bean tea: 20,000 – 30,000 VND/part.

• Flan caramel cake: 15,000 – 20,000 VND/piece.

• Coconut jelly: 18,000 – 25,000 VND/part.

In general, Lien Tea is not the cheapest tea shop, but is definitely one of the best quality tea shops, worth trying even once!

Referring to Lien tea, can not ignore Thai durian Thai tea – a tea -making dish of the shop. The most special feature of this tea is the pure durian flavor, not mixed with artificial flavor. Durian is chosen from ripe fruits, with natural sweetness, fragrant, pureed or intact, helping diners feel the full flavor of this fruit.

Coconut milk in durian tea of ​​Lien tea has a moderate fat, not too thick but still retains the aroma, blending perfectly with durian. In particular, this tea also comes with a variety of crispy jelly such as coconut jelly, flute jelly, white pearls and fresh jackfruit. The combination of these ingredients helps create a balanced overall between fat, sweet, crispy, flexible, making each piece of tea become attractive and not sick.

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Thai tea is a “must try” dish that you should enjoy when coming here. (Source: Lien Lien Da Nang – Sau Lien tea)

If you do not like too fat or too sweet tea, white tea is a perfect choice. This tea stands out with soft white balls, light toughness, melting right in the mouth. Made from fresh milk and gelatin, the white tea of ​​Lien has a light fat, aromatic aroma of almonds characteristic, helping to create a cool feeling when enjoying.

Bach tea is usually combined with light alum water, not too sweet, helping to balance the flavor. In addition, this tea also has more fruits like longan or lychee, creating a natural, gentle sweetness. When eating, diners can feel the combination of the fat of the white song, the sweetness of sugar water and the aroma from the fruit, bringing a fresh, pleasant feeling.

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Bach tea is also a favorite choice for many sweets. (Source: Lien Lien Da Nang – Sau Lien tea)

In addition to tea, caramel flan at Lien tea is also a dessert that many diners love. The flan of the restaurant has a smooth texture, not pitted, creating a greasy but not bored. In particular, the caramel coating on the cake has a mild sweetness, not too bitter, helping to balance the overall flavor.

An interesting point is that the caramel flan at Lien tea is usually served with coconut milk or coconut milk, which adds fat and typical flavor. When enjoying, you can feel the smooth caramel layer melting in your mouth, blending with the aromatic fat of coconut milk, creating a perfect dessert, suitable for both children and adults.

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Fat characteristic from eggs and milk combined with the bitter taste of caramel makes this dish suitable for both children and adults. (Source: Lien Lien Da Nang – Sau Lien tea)

If you are looking for a delicious and healthy tea, green bean lotus seed tea is the ideal choice. This tea has a combination of fresh lotus seeds and soft green beans, creating a gentle, refreshing flavor, very suitable for hot summer days.

Lotus seeds are cooked moderately, not too soft to retain the natural flesh, while the green beans are pureed, creating a smooth tea water. Tea has a gentle sweetness, not harsh, helping to clear heat, detoxify, very good for health, especially for those who are looking for a nutritious, easy -to -digest tea. Some diners also like to eat green bean lotus seeds with coconut milk to increase fat, but still make sure not to get sick.

Coconut milk tea is a traditional tea but always has a special attraction for diners. The highlight of this tea at Lien tea is the natural fresh corn flavor, not overwhelmed by too much sugar or coconut milk.

Corn is carefully selected, boiled to keep the crispy and natural sweetness. Tea water is beautiful yellow, lightweight, not too thick but still thick enough to create a delicious feeling. When eating, diners will feel each flexible corn seed, blended with light coconut milk, creating a gentle, easy -to -eat taste.

An interesting point is that corn tea is not too sweet, suitable for many different tastes, including those who do not like sweets. If you want to add more flavor, you can sprinkle a little more crushed roasted peanuts to create fleshy and add a little grated coconut to increase the feeling of aroma.

Lien tea is a tea brand worth trying for those who love the traditional tea flavor combined with modern creativity. With famous durian Thai tea, with other cool tea dishes, the shop always retains the quality of raw materials and exclusive processing, creating an unforgettable flavor.