Address: 710 – 712 Su Van Hanh (District 10) and 43 – 45 Cao Trieu Phat (District 7).

Opening hours: Around 11:00 – 22:00.

Reference price: From 380,000 VND/set.

Highlights: The heart is marinated with bold flavor, with many rich panchan and unique self -serving noodles.

If you are a fan of Korean culture and want to enjoy grilled beef in accordance with kimchi standards, Gobchang Dodoog is the destination not to be missed. The shop has a cozy space design, with traditional Korean style, from tables and chairs to layout, everything exudes a friendly and close look. Modern grilling stove and straws are equipped at each table to help you enjoy it without worrying about smell.

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The “best-seller” here is the set of mixed grilled beef heart. Artwork: Kenh14.vn

The “best-seller” here is a set of mixed beef. Each piece of heart is marinated with a rich spice according to the unique formula of the shop, then baked on a hot stone pan with potatoes, chives and mushrooms. When the heart ripens, the outer shell is crispy, the inside still retains softness and greasy.

In particular, the shop also has a rich panchan counter (side dishes), diverse from kimchi, cabbage salad, to sour vegetables, helping to balance the flavor and anti -greaser effectively. In addition, you can also freely enjoy Korean noodles at the self -service noodles.

Address: 9 Bui Bang Doan (District 7) and 50 Mac Dinh Chi (District 1).

Opening hours: 11:00 – 23:00.

Reference price: About 250,000 – 800,000 VND.

Highlights: The smell of smelled milk, crispy outer and greasy inside, the dipping sauce is delicious “right”.

Marruk has become a familiar name for cow -hearted gourmets in Saigon, especially the famous grilled milk. Featured with modern, youthful, impressive decoration, Marruk is not only a place to eat but also an ideal “virtual life” for young people.

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The dish here is made from fresh beef heart, imported directly from Korea, ensuring quality and flavor. Artwork: Angiday – Angiday

The dish here is made from fresh beef heart, imported directly from Korea, ensuring the quality and original flavor. The milk is extremely carefully prepared, completely eliminating the unpleasant odor, when grilled with crispy outer shells but the inside still retains the softness, greasy characteristic.

In addition to the milk, Marruk’s menu also has a mixed beef heart combo with many types such as colon, stomach, heart … marinated according to the exclusive formula. Besides, you can also try other unique grilled dishes such as sailing eels, grilled pork cartilage or hot beef hotpot. In particular, the soul of grilled dishes at Marruk is a typical sauce, prepared separately to highlight the delicious taste of the cow’s heart, making everyone have to praise.

Address: S4 – 1, Hung Vuong 2, Street No. 6, Tan Phong, District 7.

Opening hours: 07:00 – 03:00.

Reference price: About 590,000 – 690,000 VND/combo.

Highlights: The shop is run by Korean owners, the standard flavor of kimchi, diverse menu and attractive baking combo.

Located at Hung Vuong 2, District 7, Jang Gun BBQ is one of the destinations not to be missed for those who want to find the taste of Korean grilled beef heart. Although the shop does not have too wide space, it is very cozy and delicate, creating a feeling of enjoying a meal at a beautiful small bar in Seoul.

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Jang Gun BBQ is one of the destinations not to be missed for those who want to find the taste of grilled beef. Artwork: I’m hungry

One of the special features of Jang Gun is the shop operated by a Korean chef, so the quality and flavor of food are always guaranteed. Therefore, this is the favorite address of the Korean community in Saigon.

The menu here is quite diverse with more than 10 types of meat and the heart is marinated to fit and flavored. The fully grilled combo not only has cow’s heart but also comes with bacon, ribs, kimchi soup and steamed eggs, enough for a group of “hybrid” friends.

A strange and worthy dish here is the sliced ​​fresh beef salad with egg yolk, a unique combination that brings a new flavor. Beef heart at Jang Gun BBQ is always fresh, carefully cleaned and marinated with special sauce, when grilled with an attractive aroma, eating and feeling the natural sweetness and ideal crunchy.

Address: 67 Le Van Thiem (District 7) and 100 Tran Hung Dao (District 1).

Opening hours: 15:00 – 00:00 (with source from 7:00 – 3:00).

Reference price: From 150,000 VND/dish, the baking setting is about 990,000 VND.

Highlights: Fish and raw materials imported directly from Korea, modern and luxurious space.

Bulmak Yeoksam Korean BBQ impresses customers at first sight thanks to the prominent, modern and youthful space design. The most special feature of Bulmak is the quality of raw materials and exclusive sauces imported from Korea, making a different flavor for dishes.

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The most special feature of Bulmak is the quality of raw materials and exclusive sauces. Artwork: Green SM

The beef heart here is skillfully marinated, when grilled with eye -catching yellow color, crispy and chewy crust, keeping the sweet taste inside. In addition to beef heart, the shop also serves many other high -class barbecue such as beef ribs, three porkers or lean beef shoulders.

Besides, the side dishes are also extremely attractive, such as crispy seafood pancakes or cool seaweed soup. Bulmak Yeoksam Korean BBQ is not only a dining place but also a place for you to fully experience Korean grilled culinary culture, from the quality of food to professional service style.

Address: 84 Cao Thang (District 3) and many other branches.

Opening hours: 11:00 – 21:00.

Reference price: Buffet from 219,000 VND/person.

Highlights: Buffet baked reasonable price, youthful space, suitable for students, students and office workers.

If you want to enjoy Korean grilled beef with a reasonable price, K-Pub is a great choice. With many branches across Saigon, K-Pub has become a familiar street-grilled restaurant chain for young people. Spacious, modern space, decorated with funny paintings, bringing a youthful, dynamic and very suitable atmosphere for friends.

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The cow’s heart at K-Pub is carefully processed, without odors, when grilled, toughness, greasy and fragrant. Artwork: Momo

The cow’s heart at K-Pub is carefully processed, without odors, when grilled, toughness, greasy and fragrant. The menu of K-Pub is very diverse, serving the form of order, combo and buffet.

With an affordable buffet, you can enjoy enjoying other attractive grilled dishes such as pork, young pigs, cow hair towels … Especially, grilled beef heart here is often marinated a bit of satay, bringing a sense of spicy, stimulating the taste and extremely suitable to make “bait” for the “glasses”.

Address: 1136 Truong Sa (Phu Nhuan) and other branches in Tan Binh and Tan Phu.

Opening hours: 15:00 – 22:30.

Reference price: The price is affordable, only a few tens of thousands of dong.

Highlights: Unique grilled tokbokki, affordable, popular space.

For those who love popular eating styles, sidewalks but still ensure quality, catty grilled beef is a name not to be missed. The shop has a cool, simple but always busy space. The most unique feature here is the grilled tokbokki, an interesting combination between the crispy cow and the tough tokbokki.

Catty’s grilled beef heart is prepared cleanly and marinated with very rich spices, a little spicy taste of satay, served with Tokbokki to create a strange but extremely attractive flavor. You can eat with spicy kimchi and raw vegetables to balance the taste and anti -fed.

The shop also has many other grilled dishes such as bacon, pork, meeting the diverse needs of customers. The affordable price, affordable for the majority, so Catty grilled beef becomes an ideal place for “hybrids”, meeting friends after work.

Address: The system has many branches in District 6, Go Vap, District 10, Tan Phu, District 7 ….

Opening hours: 11:00 – 23:00.

Reference price: Oscillation depending on the dish.

Highlights: Fresh, delicious, non -chewy cow’s heart, fried fish sauce “Best Seller”.

Despite being a system specializing in silk beef dishes, but beef cow’s beef broadcast is surprised to be famous for beef dishes, especially fresh grilled beef heart. With many branches throughout Saigon, Nhan Phat silk cow has built a solid reputation for the quality of raw materials, with clear origin and always fresh.

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Grilled beef heart here is made from silk beef heart, so when grilled, it is not tough, still retains softness and greasy. Artwork: Digiticket

Grilled beef heart here is made from silk beef heart, so when grilled, it is not tough, still retains softness and natural greasy. The heart is simply marinated to keep the original sweetness of meat, when eating dipping with sweet and sour sauce typical of the restaurant will be extremely “catching mouth”.

In addition to grilling, you can not ignore the famous fried fish sauce, a “best seller” here. Besides, the menu also has many other dishes from beef hearts such as brewing, stir -fried beef heart … very diverse for you to choose.

Address: No. 8 – 10 Interior Road Huong Gia 4, Tan Phong, District 7.

Opening hours: 11:00 – 22:00.

Reference price: About 200,000 – 500,000 VND.

Highlights: Processing retains the natural flavor of the heart, does not marinate much, high quality imported raw materials.

Another name in the list of delicious Korean grilled beef shops in Saigon is Sukdon BBQ. The biggest difference of Sukdon compared to other shops is the processing focused on keeping the natural taste of raw materials. The shop has a modern space, has a cool air -conditioned room and a private room, suitable for many customers.

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Beef heart dishes in Sukdon are made from Gopchang, cow’s heart and imported cow colon, quality assurance. Artwork: I’m hungry

The beef heart dishes in Sukdon are made from Gopchang, cow’s heart and imported cow colon, ensuring the highest quality. The shop does not marinate too much spices, helping diners to feel the crispness, the original sweet fat of the cow’s heart. When grilled, the heart will turn beautiful yellow, the fragrance is attractive.

Besides the heart, Sukdon also serves other characteristic grilled dishes such as three threads or boneless beef ribs, all processed in a minimalist style to honor the natural taste of meat. This is an ideal destination for those who like to enjoy cows in a sophisticated and original style.

From popular street style to luxurious restaurants, grilled beef has become an indispensable dish in Saigon cuisine map. Each restaurant has a unique style and flavor, from Korean standard beef to the rich grilled beef of Vietnam. Pick up your backpack and enjoy it now!