1 What is tree soup? Introducing Bui Huu Nghia tree noodle soup shop
Banh canh tree is a very “modern” way of calling Saigon people for a bowl of banh canh with long, large, whole ribs. Looking at it, you can immediately see the difference. The ribs seem to be standing straight in the bowl, standing out and somewhat “cool” in a popular style. That image makes the dish easy to remember. Just hearing the name “tree soup”, people can imagine a bowl of hot soup, with large ribs, firm to the stomach and full for a long time.
Banh Canh Tree is the name of a bowl of Banh Canh with large ribs left in one piece
Therefore, when mentioning tree soup in Saigon, many people will immediately remember Bui Huu Nghia tree soup restaurant at 136 Bui Huu Nghia, Ward 7, District 5. This is a popular restaurant but has a very unique charm.
The shop is open regularly from late afternoon until late, so it’s perfect for those who want to have a late dinner, or stop by to “suppress hunger” at night. As the evening progresses, the number of customers increases, and the atmosphere is always lively, just like a gourmet restaurant.
Bui Huu Nghia tree soup is sold regularly from late afternoon until late
The point that makes the restaurant retain customers lies in its simplicity. The shop does not follow flashy decorations. Instead, they focus on the most important things: the bowl of noodle soup must be delicious, the ribs must be big, delicious to eat, and the flavor must be familiar but not boring. For many people, this is the type of restaurant that “eat once and remember”, and then want to come back from time to time, especially on nights when you crave a dish that is both warming and filling.
The bowl of banh canh tree here attracts visitors both visually and tastefully
2 Why is Bui Huu Nghia restaurant famous?
The point that makes Bui Huu Nghia tree noodle soup famous by many people is due to two very “basic” but difficult to make things: the dish has a mark and the quality remains consistent over time. The shop doesn’t need massive PR. As long as the customers find the food suitable, then introduce themselves to each other, from there the good word will spread far and wide.
The shop still maintains its quality over time
The first impression is always “ribs”. The ribs here are big, long, whole pieces, looking at them is “worth the money”. The bowl of banh canh therefore looks very unique, not to be confused with the common chopped rib noodle soup. When eaten, ribs have a lot of meat, feel firm and full for a long time. This is also the reason why many people choose this restaurant as a familiar destination when they crave a simple but nutritious dinner.
Next is the broth. The broth at the restaurant is clear, easy to eat, naturally sweet, not greasy. It’s not too strong, it’s just right. By the end of the bowl, I still felt light. Plus the noodle soup fibers are soft, easy to chew, and easy to swallow, so it is suitable for many people.
The broth is clear and has a light taste, suitable for many different culinary tastes
But what makes the restaurant stand out the most is its pace of life. The shop opens from afternoon until late, and the later it gets, the more crowded it gets. Whether you come home late from work, go out late at night, or simply crave hot drink at night… you can stop in and make a bowl. That is a big advantage, because not every banh noodle shop can maintain its appeal at such a late hour.
3 Review of Bui Huu Nghia Banh Canh Cay restaurant space
3.1 Interior space
Entering the restaurant, the first feeling is that it is compact and truly popular in District 5. The restaurant is not elaborately decorated, everything is prioritized for quick eating and quick service. Tables and chairs are neatly placed, enough for guests to sit in small groups or go alone. The space is not large, but thanks to the simple arrangement, it is still convenient and not too cumbersome.
An obvious plus point is that the inside area is air-conditioned. On crowded or hot days, sitting indoors will be much more comfortable. The feeling of eating a hot bowl of banh canh, but not being stuffy. This is also a reasonable choice if you go with your family, or want a “softer” seat than outside.
The space inside the restaurant is clean and airy
Because it is a long-standing restaurant and serves continuously, the restaurant maintains a basic level of cleanliness, exactly the style of a restaurant familiar to local people. You will see that everything focuses on experience, not flashy but practical and pleasant.
3.2 Outside space
Outside is a sidewalk seating area, airy and with a very unique atmosphere. Especially in the evening, this place is often full, because there are a lot of customers coming to eat late at night. Sitting outdoors, you will clearly feel the late-night dining atmosphere of District 5, which is both bustling and close. A bowl of steaming hot banh canh steamed in the late night air. Eating it slowly still warmed your stomach.
Spacious outside sitting area for those who want to watch the street
4 What’s special about Bui Huu Nghia tree soup?
The point that makes Bui Huu Nghia’s tree soup cake unique is in the bowl of tree rib soup. The ribs are long, large, left whole, standing prominently in the middle of the bowl. This method not only impresses in appearance, but also creates a feeling of “eat it” right from the beginning.
The shop’s ingredients are guaranteed to be fresh throughout the day
The ribs are cooked for enough time to be tender but not mushy. When picked up, the meat is easily separated from the bones. When you bite, it still has a slight chewiness, not mushy. Most importantly, the meat is rich and not dry. This is the point that makes many people return to the restaurant. Because it’s the same rib soup, but not every place can maintain such stable quality of ribs.
The broth is also a key factor. The broth at the restaurant has a sweet taste, not harsh, not greasy. When mixed with noodle soup, the water does not overwhelm the noodles but will blend evenly. You will still feel light when you eat the bowl until the end of the bowl, without being bored or greasy. This type of broth is suitable for many tastes, from light eaters to those familiar with medium-strong flavors.
The bowl of banh canh has a sweet taste, not harsh, and when you eat the last bowl, you still feel light in your stomach
As for the noodle soup fibers, they are considered soft, round, easy to eat, not too thick, not too friable. When eaten with ribs and broth, everything goes together very well.
In addition to tree ribs, the restaurant also allows combining many other toppings such as pork trotters, muscle meat, intestines, stomach, beef balls… Thanks to that, each bowl of banh noodle soup can be adjusted according to each person’s preferences. If you want a firm meal, add ribs. If you like a variety, order a mixed dish. It is this flexibility that makes Bui Huu Nghia tree noodle soup not boring, even if eaten many times.
In addition to tree ribs, the restaurant also has many other types of toppings for diners to choose from
5 Update the latest menu of Bui Huu Nghia tree noodle soup restaurant
The menu of Bui Huu Nghia tree noodle soup restaurant looks quite “broad”. Not only has rib soup, the restaurant gives you many options to change the flavor, or upgrade the bowl according to your taste. This is what makes the restaurant suitable for many groups of customers, from those who like simple meals to those who like to order full toppings.
In addition to rib noodle soup, the restaurant also serves noodle soup dishes with toppings such as: Pork trotters noodle soup, corn meat noodle soup, tripe noodle soup, stomach noodle soup, beef ball noodle soup…
The prices here are affordable to average, suitable for dining areas in District 5, ranging from 30,000 VND to 75,000 VND. This price is suitable for many customers, anyone can come and enjoy.
6 Overall assessment of customers when coming to Bui Huu Nghia tree noodle soup restaurant
Below are a few comments from diners after experiencing Bui Huu Nghia tree soup.
No need to be too flashy, Bui Huu Nghia tree soup still holds its own position thanks to its stable flavor and rustic way of making. If you are looking for a bowl of banh canh with ribs that is authentic to District 5, easy to eat and worth the money, this is a place you should bring your backpack to experience.
