1Why is it called jumping shrimp pancake?
Jumping shrimp pancakes are gradually becoming an interesting, unique and famous culinary feature in Da Nang city. The naming of the cake makes visitors curious and want to enjoy the flavor right away. However, this type of cake is a specialty of Binh Dinh people. Through the hands of the people of Da Nang, jumping shrimp pancakes are transformed with a more suitable recipe and taste.
The name jumping shrimp comes from the ingredients used to make the filling of banh xeo. Usually, to make the cake more attractive, people will choose red shrimp, still alive, and fresh. Only when choosing the right ingredients will we produce delicious and delicious jumping shrimp pancakes.
Da Nang’s jumping shrimp pancakes often have different cooking methods, flavors and shapes than other places. The cake will have a golden crust, moderate thickness, and will feel crispy when bitten. The filling includes many different types of ingredients such as: bean sprouts, carrots, fresh seafood,… very attractive.
2Top 4 most famous fried shrimp pancake shops in Da Nang
If you have the opportunity to explore Da Nang, don’t forget to enjoy shrimp pancakes at the restaurants below!
2.1 Co Ba jumping shrimp pancake shop
-Location: No. 248 Trung Nu Vuong Street, Da Nang City
-Opening hours: 10:00 – 22:00
-Reference price: 25,000 VND – 50,000 VND
Through many ups and downs, the shrimp pancakes at Co Ba restaurant still maintain their appeal thanks to their unique flavor that cannot be found anywhere else. Although the banh xeo here is made according to the taste of Da Nang people, it still retains its own essence. Every day, during peak hours, tourists and local people will come here in large numbers.
The pancake shell at Co Ba is made from fresh, pure rice flour and has a smooth consistency. Then, pour it into very thin, crispy, moderately cooked dough layers. Besides the main ingredient being fresh ground shrimp, the filling also includes bean sprouts, pork and green onions. The shrimp chosen for the filling must be alive and crackle when put into the mold, so the pancakes will have a natural sweetness.
Dipping sauce is always considered the soul of the dish, so a cup of delicious sweet and sour fish sauce will enhance the flavor of the dish.
Banh xeo rolled with raw vegetables will be the perfect combination.
2.2 Nam Hien Restaurant – Famous Danang jumping shrimp pancake restaurant
-Location: No. 17 Tan Da Street, Thanh Khe District, Da Nang City
-Opening hours: 10:00 – 22:00
-Reference price: 20,000 VND – 50,000 VND
Jumping shrimp pancakes at Nam Hien restaurant are also highly appreciated by many tourists. The ingredients to make banh xeo are rice flour and fresh shrimp. However, the way of preparing and mixing the flour ratio is different from other common restaurants, creating a very unique characteristic.
The restaurant space is very airy and spacious. The quality of the cake is unsurpassed and the price is very affordable. The accompanying ingredients are also prepared very thoughtfully and meticulously. This place usually serves two types of dipping sauce: sweet and sour fish sauce and soy sauce. Diners can choose depending on personal preferences.
The special feature of Nam Hien banh xeo is that the outside crust is crispy, but the inside is soft and flexible. If you want to change the flavor, you can also order beef pancakes.
In addition, this place also has other Da Nang specialties such as: grilled meat vermicelli, grilled pork noodles, spring rolls, grilled beef with lolot leaves,…
2.3 Ba Duong Restaurant – A place with a special flavor of Da Nang jumping shrimp pancakes
-Location: Located at Kiet 280/23, Hoang Dieu Street, Hai Chau District, Da Nang City
-Opening hours: 10:00 – 21:00
-Reference price: 20,000 VND – 60,000 VND
Banh xeo at Ba Duong restaurant has very beautiful colors. The outside of the shell is very crispy, but the inside is soft, fragrant and full of filling. The edge of the cake has a very delicious and fatty layer of egg.
The serving of raw vegetables is very diverse, with more than 10 different types of vegetables. The dipping sauce is the secret to creating the uniqueness of jumping shrimp pancakes. This dipping sauce is prepared and cooked according to a family recipe, so it is reddish brown in color, smooth, rich, and very satisfying. In addition, sweet and sour side dishes and rice paper rolls are indispensable.
The dishes that come with banh xeo are also very carefully prepared and filling.
2.4 Be Uyen dancing shrimp pancake restaurant, Da Nang
-Location: No. 103 Le Thanh Nghi Street, Hai Chau District, Da Nang City
-Opening hours: 9:30 – 22:30
-Reference price: 10,000 VND – 40,000 VND
The restaurant’s space is very clean, neat and airy. Banh xeo here not only has a delicious and satisfying taste but also bears the characteristics of the culture and people of Quang. Therefore, if diners have the opportunity to enjoy it, they will never forget this taste.
The size of Be Uyen banh xeo is usually larger than regular banh xeo and is pre-cut into 6 parts. The crust is very thin, crispy and the filling is super rich, hot and fragrant. Be Uyen banh xeo has many types of fillings such as: pork, shrimp, eggs, seafood, beef, shrimp, eggs,…
The rich, thick dipping sauce is very attractive, served with fresh green vegetables and spring rolls, it is absolutely delicious.
Above are the top famous jumping shrimp pancake shops in Da Nang that attract a lot of tourists. If you have the opportunity to explore Da Nang, don’t forget to stop by one of these restaurants to enjoy delicious Da Nang specialties. Vietnamtravelio wishes you to experience many different flavors on your travel journey!
