Spicy braised goby has a rich salty, sweet taste of the fish. It is a traditional dish that appears in many rice trays of most fishing village households in the coastal area of ​​Da Nang and also the dinner trays of many households everywhere. in all parts of the country. This specialty dish is caught from schools of fresh goby fish in the seafood-rich waters of My Khe and is immediately processed so it still retains the natural sweetness of the typical goby fish. The spicy braised goby specialty is known as one of the most delicious specialties in Da Nang and is bought by most tourists as gifts to give to relatives and friends.

There are many types of goby caught, such as goby with a large body and many bones. When processing this type of fish, the chef must carefully remove all the bones, pointed goby and trumpet goby with many spots on the body. Only as big as chopsticks and very chewy and delicious. There is also this type of goby fish that is larger than other types of fish, but as a specialty dish, spicy braised goby fish will not be as delicious as the fish mentioned above.

After being caught and purchased at production facilities, goby fish will be washed with water to reduce the fishy smell of the fish and then marinated with spices such as pepper, fish sauce, sugar, garlic and so on. Satay chili peppers add some typical spices of the Central region to enhance the flavor of the dish. After marinating, the goby fish will be cooked on the stove over low heat for 60 minutes or more until the goby fish becomes firm and turns yellow, then turn off the stove.

See more: Experience of going to Da Nang, what to buy as gifts that are both economical and meaningful, did you know?

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Delicious, eye-catching specialty of Da Nang’s spicy braised goby fish

All are made according to clean processes, imported ingredients processed to food safety and hygiene standards with clear origins. Then it is packaged in a box, the expiration date is printed on the box and labeled with the name of the production facility. Normally, the Da Nang Spicy Braised Goby specialty will be used within 6 months from the date of production. and store in a clean, cool place away from direct sunlight or you can also put Da Nang Spicy Braised Goby in the refrigerator to extend its shelf life by about 2 months.

In the coastal area of ​​Da Nang, goby is an ingredient to prepare many delicious rustic dishes, usually goby with lemongrass and chili, goby braised with pepper, goby braised with turmeric,… but especially The most special is still the spicy braised goby eaten with hot white rice, it is absolutely delicious. Imagine that on days when it’s rainy or cold, a bowl of white rice served with a plate of boiled laurel and a little salty and spicy braised goby fish is an extremely “cooking” feeling. Or when you go to work in a hurry and don’t have time to prepare lunch, you can use this dish to have a complete, convenient lunch for long trips where it’s inconvenient to cook.

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Da Nang spicy braised goby fish served with white porridge is also very delicious. Photo: Foody.vn

Let’s take a walk around the places that sell delicious Spicy Braised Goby specialties in Da Nang below to be able to choose for yourself the Spicy Braised Goby Specialties to bring home as gifts for your relatives and friends. !

Address: 23 Truong Thi 1 Street, Hoa Thuan Tay Ward, Hai Chau District, Da Nang City.

Phone number: 0898 200 123

Price range: Prices range from 66,000 VND for a 200gr box.

Vigift store is a store specializing in selling Da Nang spicy braised goby specialty, the second most famous in the City Center area, and is remembered and visited by many tourists every time they want to buy specialty gifts to give to their families. Or even buy it for diners to use at their home. Vigift store sells many specialties such as dried croaker, whole dried squid, dried beef pieces,… and including the famous spicy braised goby specialty of Da Nang. Delicious and rich, this dish is one of the best-selling dishes at Vigift specialty store.

Spicy braised goby fish at Vigift store is made from dried fish dried in the sun, helping to retain the nutrients, saltiness of the characteristic salt and retain the deliciousness and sweetness of the fish. Marinate with a little ground garlic, chili satay and pure fish sauce and simmer until naturally fragrant. Sprinkle a little white sesame so that diners can feel the richer taste of Da Nang’s spicy braised goby specialty dish.

See more: Steamed squid in coconut water – A unique gift in Da Nang City

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Da Nang salty braised goby specialty

Address: 2nd floor, number 21/4 Le Hong Phong street, Phuoc Ninh ward, Hai Chau district, Da Nang city.

Phone number: 0944 450 435

Price range: Ranging from 150,000 VND for 500gr depending on type.

The spicy braised goby fish at this store is also among the “top” of Da Nang City, specializing in providing dried varieties that ensure food safety and hygiene. Prestige and quality are the pioneers of Phuoc Tien Dried Specialty Store. In addition to the specialty of Da Nang Spicy Braised Goby, the store also displays other specialties such as: Braised milk crab, Braised squid with tamarind, Dried beef or Sun-dried fish,… all of which have unique flavors. Both unique and produced by this facility and packaged by hand. The address is very reputable and the price is also extremely affordable, so you can feel free to choose for yourself the specialty packages of Da Nang Spicy Braised Goby.

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The beautiful shiny yellow color of Da Nang’s spicy braised goby specialty dish

Address: Han market lot 163 (Tran Phu street, Hai Chau 1 ward, Hai Chau district, Da Nang City).

Phone number: 0941 015 591

Price range: ranges from 300,000 VND to 350,000 VND per kilogram depending on type.

Loc Huong Specialty Store is located in the busiest Han Market area in Da Nang, convenient for you to visit and shop for Da Nang specialties for your family. You can also come and eat the dishes that make Da Nang’s culinary village famous in the food court of Han Market and buy the spicy braised goby specialty at Loc Huong store, which is extremely prestigious and delicious. Traditional taste of Da Nang.

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Spicy braised goby fish

Address: Lot 135 Han Market (Tran Phu Street, Hai Chau District, Da Nang City) and at No. 129 Trung Nu Vuong Street, Binh Hien Ward, Hai Chau District, Da Nang City.

Phone number: 0986 803 121

Price range: ranges from 300,000 VND to 370,000 VND per kilogram depending on type

Da Nang – My Huong Specialty Aquatic Store (Be Ti) specializes in providing foods and specialties of Da Nang at the best wholesale and retail prices to domestic users and international tourists. In addition to the special spicy braised goby specialty here, there are also other dishes such as: Dried beef slices, dried squid, dried shrimp with extremely “agreeable” prices and safe and reputable prices.

See more: Save the experience of going to Han market in Da Nang to eat until you’re full and buy gifts to your heart’s content

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Spicy braised goby specialty of Da Nang

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