1 Introduction to the hometown restaurant
– Address: 3rd floor apartment 40e Ngo Duc Ke, Ben Nghe, District 1, Ho Chi Minh
– Activity time: 10h – 22h daily
Homecooked Cuisine – a restaurant – is a restaurant that causes fever on the recent social networking sites. This restaurant has a rustic style, simulating the atmosphere of an old Vietnamese kitchen with a rich hometown. Right from the name “Father elected” has created a sense of love, as if being invited to go home to eat.
Rice of the hometown, the election simulates the atmosphere of an old Vietnamese kitchen with a rich hometown
The shop does not focus on sophisticated or luxurious appearance. Instead, there are familiar images: wooden tables, wooden dishes, staff wearing Ba Ba shirt, dishes displayed on the tray, warm and close space. All are intentionally arranged to create a “home rice in the heart of the city”.
2 The characteristics of the shop
2.1 Prime location
According to Vietnamtravelio, the shop is located in the heart of District 1, the busiest area in Ho Chi Minh City and the view of Bitexco. Thanks to the convenient location, the shop easily reaches many customers: office workers, tourists, artists and celebrities.
Although in the middle of the crowded town, entering the shop is a feeling of “leaving the city to the countryside”. The space is separate, a bit nostalgic to help you temporarily forget the noise out there to fully enjoy a meal.
The shop is located in the busiest area in Ho Chi Minh City
2.2 Western and rustic dishes
Different from modern restaurants using shiny white dishes, at his stepfather, everything has rough strokes: black porcelain enamel, small round plates, crockery bowls. There are even aluminum wheels, plastic baskets, bamboo chopsticks, all recreating the familiar image in the old countryside kitchen. This rustic not only creates a friendly feeling but also raises the value of food experience with memories.
2.3 Sold only in family style
No monumental menu, no sophisticated dishes, meals at the hometown of the gourd district 1 are served in the style of “tray rice”. A part of the rice will include 2 to 4 dishes, depending on the combo, with soup, boiled vegetables, warehouse, dessert.
The dishes vary by day, both creating a variety and helping diners feel like they are eating at home. This feature makes many diners remember the familiar meals that the mother or grandmother often cook in the past.
Meals at home in the hometown of District 1 are served in the style of “tray rice”
2.4 Cook directly when guests order
Diners will wait about 15–20 minutes to be served, because the kitchen only starts cooking when the application is available. This is the plus for those who love hot food, keep fresh and standard. However, it is also a minus for busy people or visiting the shop at rush hour.
Some dishes that need warehouse time, long cooking such as braised fish, braised meat, sour soup … are carefully prepared by the chef, so it is not uncommon for the case to wait long. But in return is the quality of the food kept.
The dishes here will be cooked as soon as customers order to keep the heat
2.5 Staff wearing Ba Ba shirt
One of the “scoring” factors in the customer’s experience is the traditional Ba Austrian uniform that employees wear when serving. Besides, the simplicity and warmth of the service team of the hometown rice of Ho Chi Minh City also help diners feel comfortable and friendly as at home. All create a very typical “countryside” that not many shops in the city can do.
3 Some prominent dishes here at the hometown of the gourd district 1
If you have the opportunity to come and experience the meal at the election, surely you should not ignore the outstanding dishes that are introduced by the following introduction experience.
3.1 Burning rice stalled
This is the “nail” of the shop and is often added as the side dish. The burnt rice is fried evenly, not hard or oil. The warehouse has a crispy golden grease, lightweight water, sweet and sweet and faintly smells of pepper and garlic onion. Served with boiled vegetables such as beans, cabbage or carrots, chayote helps balance the flavor, creating both fat and bold in the past.
3.2 jute crab soup
The soup is rustic, simple but warms up people’s hearts. Crushed crabs are cooked, cooked with smooth bricks floating on the surface. Sweet soup, not fishy, combined with jute vegetables, young melon soothes the heat at noon in Saigon. This dish is often served by the hometown in a large ceramic bowl, served with white rice and is favored by many diners.
Crab soup with jute vegetables has a sweet taste from crab, helps to ease the heat at noon in Saigon
3.3 Sour grouper soup
A western soup with fragrant grouper, large cut, soft cooked cooked by the hometown rice to the menu. Sour broth thanks to fresh tamarind, more pineapple, tomatoes, okra, mint, braised vegetables and chili. The sour, sweet, spicy taste blended to create a round flavor. This is a soup that helps to “release” for salty dishes such as braised meat, fried fish.
Sour grouper soup helps to “get sick” for salty dishes like braised meat, fried fish
3.4 Fried eggs
This is a “national” dish in every Vietnamese family tray. The eggs are fried evenly on both sides, the inner is the minced meat mixed with scallions, pepper, fish sauce to smell. The outer surface is slightly almost soft, soft inside, fat and very easy to eat. This dish is especially suitable for young children or those who love simplicity.
3.5 Burning braised meat
This dish is processed by the hometown rice with bacon, cutting square pieces, braised with colored water and fish sauce in the Western style. The meat has a light layer on the bottom of the pot, the fat is hunted, the lean part is soft, absorbed. When eating, diners can feel the sweet and harmonious salty taste, very “catching rice”. Served with pickles or cucumber is the right post.
The meat braised next to the edge of the food is very salty and sweet
4 Comments on the overview of the countryside
Country rice is not only a restaurant, but a concept built carefully around “Memories – Homeland – House Rice”. From space, food, service to every small detail is for this experience.
However, according to many customers, the price of dishes at the countryside will be slightly better than the common ground. However, when considering the central location of District 1, the cooking menu, investing in visual and service experience, the price can still be somewhat explained.
If you are looking for a place to enjoy a proper meal, a cozy family, then my hometown rice is definitely a name worth considering. Of course, the price and feeling will depend on the taste and perspective of each person. Consider your needs to be able to come and experience. Do not forget to bring a quality backpack from Vietnamtravelio’s house to be a companion on this journey to conquer Vietnamese cuisine.
