Hum Garden & Restaurant, a luxury restaurant with international cuisine

1 About Hum Garden & Restaurant

Address:

– Hum, Garden & Restaurant: 32 D10 Street, Thao Dien Ward, Thu Duc City, Ho Chi Minh City

– Hum, Lounge & Restaurant: 34 Vo Van Tan Street, District 3, Ho Chi Minh City

– Hum, Cafe & Restaurant: 32 Vo Van Tan Street, District 3, Ho Chi Minh City

Phone: 0899 189 229

Opening hours: 10:00 – 22:00

Fanpage:

Website:

Located in prime locations in District 2 and 3, close to Ho Chi Minh City’s top tourist attractions, Hum offers diners a cozy, sophisticated and tranquil atmosphere to enjoy fine dining. Hum Garden & Restaurant’s dishes are prepared on-site from a variety of beans, nuts, vegetables, flowers and fresh fruits. Simple and nutritious, the dishes are made from all-natural ingredients by the thoughtful hands of top chefs, creating sophistication and creativity, not only delicious and rich but also attractive, impressive and luxurious.

Hum Lounge and Hum Cafe serve carefully researched specialty drinks made from fresh fruit ingredients. This results in an appealing taste and is very good for your health.

Hum is currently operating in 3 forms:

– Hum Garden & Restaurant: Restaurant designed in Asian style with attractive vegan menu.

– Hum Lounge & Restaurant: Restaurant combined with bar, serving a variety of alcoholic beverages, extremely chill space.

– Hum Cafe & Restaurant: Luxurious and elegant restaurant and cafe.

Hum wants to create a more friendly and positive perspective on vegan cuisine. Hum believes that plant-based foods, when carefully prepared with many natural ingredients, can provide complete nutrition, appeal and deliciousness. This will definitely be a restaurant that brings you a memorable culinary experience when you have the opportunity to travel to Saigon.

2 Interesting facts about the name Hum

The word “Hum” comes from the Sanskrit mantra ‘Om Mani Padme Hum’, which can be translated as ‘Om, to the Jewel in the Lotus, Hum’. In Buddhism, the lotus symbolizes altruism, enlightenment, and also human compassion. So, in simple terms, this mantra means that the bodhicitta (or bodhicitta) blossoms in the hearts of all people. It is said that one should not seek Buddhahood outside oneself; the ingredients for attaining Buddhahood lie within.

3 The process of building and developing Hum

The story of Hum begins Hum Cafe & Restaurantbuilt in 2012 in a historic French villa, located at 32 Vo Van Tan, District 3. The restaurant space is surrounded by lush greenery and natural light, there is also a lovely small lotus pond and a spacious open salad bar.

There are many lovely corners where you can relax and enjoy the peaceful atmosphere, such as the wooden attic floor, the large glass dome overlooking the busy street or the elegant sofas. The interior walls of the restaurant are designed with bold modern Vietnamese art with furniture reflecting the rich local identity.

Hum Lounge & Restaurant is the second facility built in 2013. Initially located in District 1, right in the city center, this facility quickly became a favorite destination for both domestic and international tourists. By 2023, Hum Lounge moved to a new home at 34 Vo Van Tan, District 3. The new space stands out with large metal bonsai pots, meticulously crafted, like small mushrooms growing after the rain. The architecture combines many recycled materials from old facilities, bringing nostalgic beauty and the mark of time.

The third basis is Hum Garden & Restaurant. This branch is inspired by an elegant, luxurious villa, surrounded by lots of trees and fresh, cool air. The space here is very suitable for a private conversation, meeting customers, business meetings… After that, Hum Garden & Restaurant continued to expand the space to serve outdoor parties or celebrations. The colors and natural space here bring you a very different beauty of Saigon.

4 Menu tại Hum Garden & Restaurant

Aiming at serving vegan cuisine, Hum Garden brings you many special dishes. Below, Vietnamtravelio travel guide will briefly introduce the menu at Hum Vegetarian Garden & Restaurant for you to enjoy when you have the opportunity to come here:

– Soup and appetizer menu: Lotus root with sesame salt; Northwestern grapefruit and passion fruit salad; Young carrots with fresh orange sauce; Flat noodles with wax squash; Mushrooms stuffed with artichokes and vegetables; Winter melon and goat belly mushroom soup; Baked young pumpkin; Gac fruit soup; Artichoke soup; Fresh root soup; Seaweed soup; Hum’s crispy fried tofu; Square spring rolls with mushrooms and vegetables; Rice paper rolls; Steamed eggs with lingzhi mushrooms; Crispy fried vegetables.

– Salad and mixed vegetable menu: Hum’s house goi; Cucumber noodles; Fresh fig salad; Grilled squash with salt and spices; Fresh squash and squash salad; Crystal salad; Winged bean salad; Young spinach salad; Squash and fresh cheese.

– Green vegetable menu: Spinach; Gia Lai wild vegetables; Baby cauliflower stir-fried with chickpeas; Stir-fried young cauliflower shoots with winged beans; Braised country vegetables; King oyster mushrooms with green apple sauce; Stir-fried termite mushrooms with betel leaves; Steamed mushrooms with three-flavor sauce in lotus leaves.

– Menu of starch dishes: Square noodles with soy sauce; Pad Thai; Que Son cassava noodles mixed with spicy sauce; Fried rice with sticky rice; Rice with basil leaves; Hum’s fried rice; Organic brown rice wrapped in lotus leaves; Pineapple fried rice; Flat noodles with basil sauce.

– Menu of dishes served with rice: Vegetables braised with red fermented bean curd; Braised coconut tubers; Tofu stewed with herbs; Tofu steamed with soy sauce; Steamed coconut with mushrooms; Spicy tofu; Banana blossoms with tomato sauce; Wormwood fried eggs rolled with seasonal mushrooms.

– Menu of water dishes: Hum’s sour soup; Seaweed squash soup; Green curry; Young banana stewed with fresh turmeric; Tra Tan mushroom soup; Vermicelli hotpot; Burdock hotpot; Hum’s hotpot; Passion fruit hotpot; Artichoke hotpot.

– Dessert menu: Palm milk coconut; Young coconut panna cotta; Lotus longan sweet soup; Coconut palm jelly; Black sesame sweet soup with coconut flower sugar water from Tra Vinh; Pear fermented with Huong Tich plum wine; Seasonal organic fruits.

5 Impressive achievements of Hum Garden & Restaurant

As a pioneer restaurant for vegan cuisine in Vietnam, Hum Garden has won many impressive awards:

– Hum Garden & Restaurant was honored at number 10 in the list of 25 best vegetarian restaurants in the world.

– Travellers’ Choice Best of the Best Award 2023, for the vegetarian/plant-based restaurant category.

– Hum Garden has been named in the Bib Gourmand category for two consecutive years. The award is an honor given by Michelin’s voting committee members to businesses in the culinary industry. From there, it praises and recognizes these restaurants that provide delicious dishes, worth the money diners pay.

Above is information about Hum Garden restaurant for your reference. In addition, do not forget to visit Hum Lounge and Hum Cafe to enjoy the most luxurious and high-class culinary experiences. Follow Vietnamtravelio travel guide to discover more interesting things about high-class cuisine and luxury restaurants across the 3 regions of the country.