1A few words about Ba Duong Banh Xeo restaurant
– Address: House number 280/23 Hoang Dieu Street, Binh Hien Ward, Hai Chau District, Da Nang City.
– Business hours: 9:00 a.m. – 9:30 p.m.
– Price range: 20,000 – 50,000 VND
– Phone number: 0236 3873 168
Ba Duong Banh Xeo Shop started from a small stall. After more than 31 years, the name Banh Xeo Ba Duong has become a “defining” brand for Banh Xeo in Da Nang. Banh Xeo Ba Duong has practical experience and a thorough understanding of user psychology. The restaurant has figured out the secret to making banh xeo with its own flavor to conquer the taste of diners. That’s why now, just mentioning Banh Xeo, everyone immediately thinks of Ba Duong Banh Xeo. There are many customers coming to the restaurant from morning to night, especially during the rainy season. If you come to the restaurant during peak hours, there will definitely be no seats.
Ba Duong Banh Xeo restaurant is always crowded, especially during peak hours
Although the restaurant is located deep in a small alley, the number of tourists coming here is always crowded. The path to this alley is actually simple and not too difficult. You can follow the direction from Hoang Anh Gia Lai building to New Market. At exit 11, look to the right and there will be a small alley. If you go into that small street, at the end of the street you will see the banh xeo shop.
The basic menu of Ba Duong Banh Xeo restaurant is intuitive and also available in English, because the restaurant is so famous that it attracts more foreign tourists to enjoy it.
See more: Do you know the dining experience in Da Nang?
2The reason why Banh Xeo Ba Duong is so famous?
To have a famous pancake brand like now is not easy. From a small street vendor to a chain of banh xeo shops, the owner needs to create unique and unique features for diners to remember.
The first is the restaurant’s attentive service style and understanding of customer psychology. The staff here always make you feel comfortable and happy. They are ready to talk to customers and share like friends.
The space of the restaurant is not very large, it can only accommodate about 20 tables, but it is always almost full, diners have to stand and wait for the previous customers to finish eating before they have a place to sit. . Even though it is constantly crowded, the staff is always happy and enthusiastic with customers and does not forget to quickly bring customers plates of hot, crispy and fragrant food.
With the principle of ensuring food safety and hygiene first, cakes are made from ingredients that must ensure origin, quality and freshness. All ingredients are meticulously selected and processed in a unique way to create a difference, a unique mark, not mixed and similar to other restaurants.
The crust is a diluted, viscous mixture made from delicious rice from Quang Nam. Rice is soaked for about 4 hours and ground into powder. Then dilute with turmeric powder to create a bright, shiny yellow color. Therefore, when the crust is cooked, it will have a beautiful and attractive golden color. Each cake is poured 2 times. Only then will we ensure that the outside is crispy and the inside is chewy and soft.
When pouring the cake, you must use a charcoal stove, not a gas stove, so that the flavor of the cake will not be lost and the cake will not be spongy. Once fried, the cake is crispy and greasy without getting bored. Enjoy the cake as soon as it comes out of the oven to fully enjoy all the deliciousness and hot crispiness to dispel the coldness of Da Nang’s winter.
The crust, when fried, has the golden color of turmeric and is deliciously crispy due to being grilled over charcoal
The restaurant’s chef has to grill many pancakes on charcoal at the same time to serve customers in time
And of course, banh xeo cannot lack the filling. At Ba Duong banh xeo shop, the filling usually includes spiced beef, peeled and steamed raw shrimp, cleaned bean sprouts… When pouring the cake, the filling ingredients will be spread evenly on the surface of the cake. .
A special point that makes a unique mark for Ba Duong banh xeo shop is the signature banh xeo dipping sauce. The dipping sauce is made from liver sauce, peanuts, sesame, spices… After preparation, the dipping sauce must be thick and dark brown. This sauce brings a greasy feeling to the tip of the tongue, the aroma of liver and beans enhances the delicious taste of banh xeo. Heirloom dipping sauce, rich, not too salty, not too bland, not boring to eat.
Banh xeo dipping sauce mixed with liver sauce and other spices creates the unique flavor of Ba Duong banh xeo. @Photo: nothingtoeat
In addition, Central Vietnamese banh xeo is often eaten with a slice of dew-dried rice paper, further creating the difference between Central and Western banh xeo.
Banh xeo in Da Nang is eaten with rice paper, a characteristic feature of rustic cuisine in the Central region
In addition to the famous banh xeo, Ba Duong restaurant also has other dishes that are very popular with diners such as grilled meat vermicelli, spring rolls, grilled beef with lolot leaves, and many diverse drinks at reasonable prices.
Fragrant spring rolls are a dish that diners often order to eat with banh xeo
Grilled pork vermicelli and beef with lolot leaves, just looking at it makes everyone want to go to Ba Duong restaurant to enjoy it once.
3General reviews from diners
It is because of the above mentioned characteristics that Ba Duong Banh Xeo restaurant has received a lot of attention from diners. Many customers have left satisfied reviews about the taste of banh xeo and delicious dipping sauce.
Diners coming here have been completely conquered by Da Nang’s delicious dishes, and not to mention Banh Xeo Ba Duong. Similar to the characteristics of Banh Xeo in Da Nang. Banh Xeo Ba Duong Da Nang is served with a diverse plate of fresh raw vegetables. Raw vegetables at the restaurant must have more than a dozen types of vegetables: sliced green bananas, cucumbers, sliced mangoes, shredded papaya, lettuce, mustard greens, herbs, basil, etc. Banh xeo is also served with Pickled carrots and white radish with delicious, delicious Nem Lui.
In addition, diners also expressed their delight at the variety and variety of dishes that come with Banh Xeo. Especially on cold days. When friends and relatives sit around the table of hot, fragrant and beautiful pancakes, chatting and eating together, it’s wonderful.
And as mentioned above, diners coming to Ba Duong restaurant are not only satisfied with the quality of the food but also with the warm, friendly and responsive service attitude of the staff. This is a very necessary plus point for a restaurant, it can make diners both satisfied with the food and comfortable and happy to enjoy that delicious dish.
4Suggest some delicious banh xeo restaurants in Da Nang
If Ba Duong banh xeo restaurant is not convenient for you to come to, then try enjoying another famous delicious banh xeo restaurant in Da Nang.
– Nam Hien Jumping Shrimp Pancakes. Address: 46 Phan Thanh, Thanh Khe District, Da Nang
– Miss Ba’s shrimp pancakes. Address: 248 Trung Nu Vuong, Hai Chau, Da Nang.
– Little Uyen’s pancakes. Address: 103 Le Thanh Nghi, Hai Chau, Da Nang.
– Mrs. Ngoc’s pancakes. Address: 228 Dong Da, Hai Chau, Da Nang.
– Ms. Muoi’s pancakes. Address: 23 Chau Thi Vinh Te, Ngu Hanh Son, Da Nang.
– Lipton pancakes. Address: 280/21 Hoang Dieu, Hai Chau, Da Nang.
– Central region pancakes. Address: 280/14 Hoang Dieu, Hai Chau, Da Nang.
– Mrs. Xuan’s pancakes. Address: 02 Phan Tu, Ngu Hanh Son, Da Nang.
– Dung Bac pancake. Address: 61 Hoang Quoc Viet, Son Tra, Da Nang.
See more: Enjoy coastal cuisine with 10 fresh seafood restaurants in Da Nang
Da Nang cuisine is always an attraction for domestic and foreign tourists. And banh xeo is a very famous rustic cuisine. If you come to Da Nang, you must definitely visit Ba Duong Banh Xeo restaurant to fully experience the delicious taste of this Da Thanh specialty cake.
